Taste of Puglia was a free presentation done by the Italy pavilion during the 2009 Epcot International Food and Wine Festival. Italian chefs demonstrated in a show kitchen how to make authentic Italian dishes. Here are some of the recipes used throughout the event: Orecchiette Pasta with Tomatoes, Basil, and Cacioricotta Cheese Orecchiette Pasta Panzerottini … Continue reading Taste of Puglia Recipes: 2009 Epcot Food & Wine Festival