Wellington, New Zealand Booth
Wellington, New Zealand Menu
Menu Includes:
Seared Sea Scallop with Vegetable Slaw, Lemon Oil $4.00
Lamb Slider with Tomato Chutney $4.50
Villa Maria Wines:
Private Bin Sauvignon Blanc $5.50
Private Bin Unoaked Chardonnay $5.75
Private Bin Riesling $5.50
Private Bin Merlot/Cabernet Sauvignon $5.50
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