We’re just days away from Epcot’s 2020 Festival of the Arts kicking off this Friday!
And while we’ve already shown you a preview of some of the food, drinks, merch, and entertainment you’ll see at this year’s fest, we’re back to tell you about a brand new upscale brunch Le Cellier Steakhouse will be offering!
Located in the Canada Pavilion of Epcot’s World Showcase, Le Cellier can be a tough reservation to snag! That’s why we’re super pumped about this unique brunch addition that Le Cellier will be offering on the weekends during Festival of the Arts from 11 AM – 3 PM, starting January 18th and going through February 23rd, 2020!
The meal will start with assorted pastries for the table. Dishes to choose from include Le Cellier’s FAMOUS Cheddar Cheese Soup or Avocado Toast, as well as entrées like Montreal-Spiced Corned Beef Hash, Le Cellier Eggs Benedict, or Cinnamon Roll French Toast Bread Pudding. Dessert offerings such as Maple Crème Brûlée or Coffee and Donuts will complete your sophisticated brunch feast!
The meal also includes your choice of beverage and features specialty drinks such as the Northern Mimosa, Le Cellier Bloody Caesar, and Joffrey’s Le Cellier Blend Press Pot Coffee. The Le Cellier brunch will cost $67 per adult, and $39 per child (age 9 and under) or worth two (2) entitlements on the Disney Dining Plan. Tax and gratuity are not included. Reservations are now open, so don’t delay if you’re thinking about trying this new experience!
Speaking of this year’s Festival of the Arts, check out all the NEW merch that will be available this year!
Have you ever dined at Le Cellier Steakhouse? Will you be booking their new brunch at this year’s Epcot Festival of the Arts? Let us know if you’re planning on going in the comments below!