“SUGAR! Ooooh, honey, honey!” We’re positively BUZZING to try all of the eats and sips available at this year’s Epcot International Flower and Garden Festival! We’ve had eats inspired by every type of garden, and now we’re chowing down on some particularly BEE-lightful eats!
That’s because we’re skipping over to The Honey Bee-stro Hosted by National Honey Board™ where nature’s sweetener has given us a pretty exciting menu. Of course, we’ve already seen the Spike the Bee Sipper and what comes inside, but we’re pumped to give this booth a FULL visit!
While this location was closed for the entirety of the day yesterday, we’re really happy that it’s up and runnin’ today!
Food
The menu at The Honey Bee-stro is full of food and drink options that are infused with nature’s sweetest nectar. Oh, AND a souvenir sipper!!
As for the eats, all of the food options are returning from last year (perfect, because we loved them then too!). There’s the Roasted Cauliflower dish made with buckwheat honey carrot puree, wild rice pilaf, asparagus, honey blistered grapes, sunflower brittle, and coriander flowers for $4.50.
For those looking for something a little meatier, the Honey Tandoori Chicken Flatbread is always an option for $5.75. This sizeable snack comes topped with white cheddar cheese, charred vegetables, clover honey sour cream, and micro citrus greens.
And to satisfy our sweet tooth, we’re tasting the Local Wildflower Honey-Mascarpone Cheesecake with orange blossom honey ice cream garnished with fennel pollen meringue kisses. This treat is so cute and costs $5.00. If you’re not a chocolate fan, this might be the dessert for you. The cheesecake was nice and creamy and we could definitely taste the honey in it.
Beverages
Of course, the all-new Spike the Bee Sipper is available at this booth this year! While you could snag it at Pineapple Promenade yesterday, today, he’s back where he belongs! Get this lovable little guy for $15.00 filled with the ever so yummy Honey-Peach Freeze.
Though the Honey Peach Freeze is non-alcoholic and there is an option to add Blueberry Vodka for $12.00! It tastes almost exactly like the Freeze, but with the added vodka flavor. It wasn’t super sweet, but we don’t know if we could handle more than the cup we got.
And the alcoholic freeze isn’t the only boozy option at this booth. You can also snag the B. Nektar New Wave Lemonade Mead from Ferndale, Michigan for $5.00. We thought this was a very yummy drink option and it had a lot of bright and tangy notes.
For wine drinkers, there’s the option of the Florida Orange Groves Winery Orange Blossom Honey Wine from St. Petersburg, Florida for $6.00.
We can’t think of anything sweeter than the eats at this booth — except maybe just plain old honey! Head on over to The Honey Bee-stro to get your buzz on!
Check out the menus for the other Flower and Garden Festival booths here!
MAKE THE MOST
OF YOUR FESTIVAL DAYS
DFB's Guide to the EPCOT Flower & Garden Festival details everything you need to know to maximize your time, budget, and stomach space! Know what's worth it and what to skip with our full-photo menus of each booth, complete with DFB's Best of the Fest.
It includes all the must-have information for navigating this one of the most BEAUTIFUL festivals at Disney World, including:
- 🌸 Booth & food photos, maps, and crawls with DFB's exclusive recommendations!
- 🐝 The COMPLETE schedule of events (so you don't have to go hunting for all the dates!)
- 🌳 All the details on special events, topiaries, festival exclusive merchandise, and more!
Will you be snagging that cutie Spike the Bee Sipper? Tell us in the comments!
A says
Just an FYI, the mead comes from Ferndale, Michigan, not Missouri (right down the street!)
DFB Sarah says
Thanks, A!
Victoria Heacock says
Is the Spike the Bee sipper still available for the Taste of Epcot?
DFB Sarah says
Victoria, it is! We found it at Refreshment Outpost.