Do we have some cooking fans in the house here?
Remy’s Ratatouille Adventure
Personally, whenever we ride Remy’s Ratatouille Adventure in EPCOT, it reminds us how fun and creative cooking can be. Did you know Disney even has official cookbooks to help you make some recipes to bring Disney magic into your home? Sometimes though, Disney will post some recipes online too, and we feel we have to try their most recent one — because it’s ratatouille!
So let’s make some ratatouille together!
Ingredients
- 2 eggplants
- 3 big tomatoes
- 1 bell pepper
- 2 zucchinis
- 1 onion
- 3 tablespoons of olive oil
- Mixed herbs
- 2 cloves pressed garlic
- Salt
- Pepper
Instructions
Begin by washing and slicing your zucchinis, eggplants, bell peppers, and tomatoes, and then slice the onions. Then arrange the sliced vegetables in an alternating pattern in a single layer in an oven-safe dish.
©Disney
Next, drizzle the vegetables with olive oil and season with the herbs, salt, and pepper according to your taste. Bake in the oven at 350 degrees Fahrenheit for 30-35 minutes. 10 minutes before the end of the time, add your two cloves of pressed garlic and allow them to bake for the rest of the time.
©Disney
After it’s done baking, take it out and enjoy!
©Disney
Looking for other Disney recipes to try? We recently shared a smoothie inspired by Aladdin you can make at home, or you can try the Lion King-inspired drink! If you want to impress your friends, try making these Alice in Wonderland tarts. Stay tuned to DFB for all the Disney recipes we find!
Did you know you can make the iconic Gingerbread Cookie Sandwich from EPCOT at home? Try it out here!
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I was so excited but then let down, In Ratatouille, there is squash, zucchini, eggplant and tomatoes in his dish. You don’t see bell pepper in the meal (in the scene, yes) so this isn’t true to the movie. Thanks for the thought, though! Keep up the Disney recipes! The Main Street Cinnamon Rolls were amazing, and I can’t wait to try to make “The Grey Stuff” with or without the cupcakes once I find the right chocolate crisp pearls.
I felt the same way. Where is the squash? also it was made with just regular eggplant? and its not soaked or anything? And look how thinly its sliced in the movie
Its not the remys rattatoulle at all
Could you please tell us how many people this recipe will serve? I really would like to make this, but I’m thinking that I maybe I should cut the recipe in half the first time I make it. I really like all of these veggies, but I just made eggplant parmesan and it really made a lot with just one eggplant! Thank you for your answer.