The Poland pierogies and sausage dish has been a favorite at the Food and Wine Festival for years, and, luckily, it’s back this year! I’m excited to pair it with the Chopin Strawberry Balsamic Chiller — I wonder what that will be like! Menu Kielbasa and Potato Pierogies with Caramelized Onions and Sour Cream Golabki … Continue reading Poland: 2010 Epcot Food and Wine Festival