Scotland was a brand new marketplace in 2013 and it’s returning to the Festival this year! You’ll want to stop by for a taste of a few brand new items, like the Sea Scallop with Spinach Cheddar Gratin and Crispy Bacon! 2014 Menu Vegetarian haggis with neeps and tatties: Griddled vegetable cake with rutabaga and … Continue reading Scotland: 2014 Epcot Food and Wine Festival