In Singapore, honored guests are served coconut-braised Beef Rendang. This beef dish is super-tender and served with Jasmine Rice. The Raffles Hotel Singapore created the Singapore Sling in the early 20th century. Sample this concoction made with cherry, pineapple, and gin! Menu Shrimp Cake on a sugar cane skewer with Singapore Noodle Salad–$3.50, DDP Snack … Continue reading Singapore: 2011 Epcot Food and Wine Festival