South Africa is back this year with the big winner from last year — the seared beef tenderloin with sweet potato puree and mango barbecue sauce! They’re also introducing Flavors of Africa in 2010, a salad, bread, and spreads food offering. Menu Flavors of Africa (Salad, Bread, and Spreads) Seared Beef Tenderloin with Sweet Potato … Continue reading South Africa: 2010 Epcot Food and Wine Festival