Mexico is always a happening place at the festival! The Tacos are always a winner, and you can always count on some delicious beverages here, too.
2018 Epcot Food and Wine Festival Mexico Booth Menu
Food:
- Short Rib Tostada: Corn Tortilla topped with Short Ribs, Black Beans, Salsa Verde and Spring Onion – $6.50, DDP Snack Eligible
- Shrimp Quesadilla: Corn Tortilla with Shrimp, Oaxaca Cheese and topped with Spicy Guajillo Sauce and Sesame Seeds – $7.25, DDP Snack Eligible
- Coconut Rice Pudding served with Mango Coulis (GF) (V) – $4.25, DDP Snack Eligible
Beverages:
- Cerveza Por Favor: Dos Equis Draft Beer with a hint of Almond – $4.75
- Mariachi Loco: Margarita with Libelula Tequila Joven, Mango Purée and Chamoy – $9.00
- Ay Caramba: Smoky Margarita with Gracias A Dios Mezcal, Lime Juice and Ancho Reyes Chile Liqueur – $10.25
- La Chancla: Red Wine Sangria mixed with Fruit Juice – $8.75
- El Padrino: Blackberry Mexican Punch with Velo Blanco Tequila – $9.50
Menu Guide:
- (GF) indicates Gluten/wheat-friendly
- (KA) indicates Kid-approved (Dishes designed with kids in mind.)
- (V) indicates Vegetarian
2018 Epcot Food and Wine Festival Mexico Booth Photos
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