While we are still enjoying all the Halloween treats (Pumpkin Beignets!!) materializing around the Disney parks and resorts, we’re also happy to announce the upcoming opening date (December 18th) for the new Trattoria al Forno restaurant at Disney’s BoardWalk resort in Walt Disney World.
Plus, click below for all the details on this week’s Disney Food News…
Disney Food News
- Trattoria al Forno will open December 18, 2014, at Disney’s BoardWalk Inn. Check out the menu!
- Dig into the French Dip Burger at Epcot’s Electric Umbrella, topped with beef brisket, crispy onions, and Muenster cheese!
- Disneyland’s Mint Julep Bar is serving up Pumpkin Beignets and other Halloween treats.
- Plus, the Tomorrowland Terrace in Disneyland is featuring a Monster U Style Burger.
Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including restaurant closures, Seasonal Coffees at the Animal Kingdom’s Royal Anandapur, Specialties at the Animal Kingdom’s Yak & Yeti Local Foods Cafe, and more!
We’ve got all the latest for you, so check it out before you go.
DFB Reader Finds
As we get closer to Halloween, our Reader Finds are focusing on seasonal treats. DFB Reader Barry tweeted from our favorite cupcake hotspot in Disney’s Hollywood Studios — Starring Rolls Cafe. That Minnie cupcake is carrot cake with cream cheese frosting!
Or how about the Worms and Dirt cupcake? It’s an especially fun sweet during the Halloween season.
Do you have a Favorite Find? Please, share!
DFB Guide to Animal Kingdom and Hollywood Studios Snacks e-Book
We’re thrilled to announce that the 2014 DFB Guide to Animal Kingdom and Hollywood Studios Snacks e-Book is now available!
With over 280 pages of delicious snacks, the DFB Guide to Animal Kingdom and Hollywood Studios Snacks is part of our DFB Guide Snacks Series!
As always, you will enjoy an instantly downloadable PDF guide with comprehensive information and advice on well over 250 delicious snacks that you can savor at the Animal Kingdom and Disney’s Hollywood Studios parks in the Walt Disney World resort.
The DFB Guide to Animal Kingdom and Hollywood Studios Snacks e-Book includes:
- Full-color photos of well over 250 of our favorite snacks
- Over 280 pages of great information, tips, and insider info
- Current prices and Disney Dining Plan snack credit status
- Disney Food Blog reviews of all snacks
- Special Bonus items you’re going to love! (Of course…how could we not include these?!)
Don’t forget — for easy access in the parks, put the guide on your smartphone or tablet!
Get Yours At a Discounted Price for a Limited Time!
To celebrate the grand launch and to thank you for your support of the blog, we’ll be offering the brand new Guide for $3 off its standard rate for a limited time! Order your copy now for only $11.95 (regularly $14.95). To secure the discount, use code SNACKS14 at the check-out.
Or Bundle For Even More Savings!
Pick up our DFB Guide and Snacks Bundle for over 40% off! This includes our critically acclaimed DFB Guide to Walt Disney World Dining, DFB Guide to Magic Kingdom Snacks, and DFB Guide to Epcot Snacks along with the brand new DFB Guide to Animal Kingdom and Hollywood Studios Snacks. All editions have been updated for 2014!
Check out how you can have the best Disney vacation ever…and pay even less!
For more detailed information and sample pages from The DFB Guide to Animal Kingdom and Disney’s Hollywood Studios Snacks, head over to http://dfbstore.com/dfb-guide-to-animal-kingdom-and-hollywood-studios-snacks/!
On to the Round-Up!
Walt Disney World for Grown Ups stops by Epcot’s Katsura Grill. Get a quick bite here!
AllEars highlights the Four Seasons Food Truck heading to Orlando!
Gorillas Don’t Blog shares vintage photos from Disneyland. Love these views of the Casa de Fritos restaurant and the Golden Horseshoe Revue!
Main Street Gazette savors the Big Kahuna breakfast at the Kona Cafe in Disney’s Polynesian Village Resort.
Orlando My Way shares top reasons (via Disney Movies) for attending Party for the Senses at Epcot’s International Food and Wine Festival.