Are you ready for “Cluck-A-Doodle-Moo”? I sure hope so… because it’s a new booth at this year’s Festival, and they’re serving up Sliders and Wings!
2018 Cluck-A-Doodle-Moo Menu
Food
- Grilled Harris Ranch Beef Tenderloin Slider with Chimichurri Sauce – $8.00
- Salt & Beer Vinegar Parmesan Chicken Wings – $7.50
- Oikos® Greek Nonfat Yogurt Panna Cotta – $4.75
Beverages
- Justin, Cabernet Sauvignon – $8.50 (3 oz), $16.00 (5 oz)
- Festival Beer Flight – $14.00
- Estrella Damm, Lager – $9.50
- Towne Park Brew Co., Pale Ale – $9.75
- Bootlegger’s Brewery, Thai Tea Far Out – $9.75
- Lost Coast Brewery, Downtown Brown – $9.75
- Orange-Vanilla Cream Float with Whipped Cream (non-alcoholic) – $6.50 ($10.50 in souvenir tumbler)
2018 Cluck-A-Doodle-Moo Photos
Return to the Main 2018 DCA Food and Wine Festival Page
Return to the Main 2018 DCA Food and Wine Festival Booths and Menus Page