Since 1997, Australia has been serving up some tasty flavors at the EPCOT Food and Wine Festival, and the Roasted Lamp Chop is always a favorite.
Click HERE for our full review of the Australia Booth!
2026 Australia Booth Menu
Food:
- Grilled Bushberry-spiced Shrimp Skewer with Sweet-and-Sour Vegetables and Coconut-Chili Sauce — $6.99, DDP snack credit
- Roasted Lamb Chop with Mint Pesto and Crushed Salt and Vinegar Potato Chips (30th Anniversary Legacy Item) — $8.79, DDP snack credit
- Mixed Berry Pavlova with Crunchy Meringue Shell, Macerated Berries, and Whipped Cream — $4.79, DDP snack credit
Beverages:
2026 Australia Booth Photos
Return to the EPCOT Food and Wine Festival Page
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