This booth has been around for a while, but this year they’re expanding the offerings to include Stollen and Sauerbraten!
Prost! Booth Menu
- German Artisan Cheese Plate — $5.00
- Sauerbraten with Red Cabbage and Spätzle — $12.00
- Stollen — $4.25
- Possman Pure Hard Apple Cider — $8.00
- Possman Pure Hard Black Currant Apple Cider — $8.00
- Caramel Kiss — $3.50
- Glühwein — $8.50