There’s an updated spiked Ice Pop at this year’s France booth! And the return of Boeuf Bourguignon is ALWAYS a great thing!

2016 Epcot Food and Wine Festival France Booth Menu

Food:

• Croissant aux Escargots: Escargot Croissant with Garlic and Parsley – $5.75, DDP Snack Eligible
• Soupe à l’oignon au Gruyère et Cognac: Gruyère and Cognac Onion Soup – $4.25, DDP Snack Eligible
• Boeuf Bourguignon: Cabernet Sauvignon-braised Short Ribs with Mashed Potatoes – $6.25, DDP Snack Eligible
• Crème Brûlée Caramel Chocolat: Caramel and Chocolate Crème Brûlée topped with Caramelized Sugar – $4.25, Vegetarian, DDP Snack Eligible

Beverages:

• Kronenbourg Blanc 1664 Pale Lager – $4.25
• Chardonnay, Bourgogne Blanc, Mommessin, La Clé Saint-Pierre – $6.25
• Merlot & Cabernet Blend, Bordeaux, Château les Graves de Barrau – $6.50
• St-Germain Sparkling Kir: Sparkling Wine and St-Germain Elderflower Liqueur – $8.00
• Frozen Daiquiri Ice Pop: Strawberry Puree with French Caribbean Rhum Clément – $8.50
• La Passion Martini Slush: Vodka, Grey Goose Le Citron Vodka, Cranberry and Passion Fruit Juice – $10.75

2016 Epcot Food and Wine Festival France Booth Photos

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