Benvenuti in Italia! We’re happy to see the Italy Food Booth back again this year. Grab a pasta dish and enjoy some Sangria while you’re here!
Click HERE for our full review of the Italy Booth!
2026 Italy Booth Menu
Food:
- NEW! Stromboli – Baked Ham and Provolone Roll with Parmesan and Tomato Sauce – $8.00, DDP snack credit eligible
- NEW! Pollo al Marsala: Roasted Chicken Drumstick, Creamy Potato Gnocchi, Mushrooms, and Marsala Sauce (A 30th Anniversary Legacy Item — Reimagined for 2026!) – $9.00, DDP snack credit eligible
- NEW! Almond Panna Cotta: with Orange Marmalade, Whipped Cream, and Candied Almonds – $6.00, DDP snack credit eligible
Beverages:
- NEW! Amaretto Bellini – Luxardo Amaretto Liqueur, Peach Purée, and Prosecco – $16.00
- NEW! Cantine Guidi Selezione Privata Luca Red Blend – $12.00
- Italian-inspired Blood Orange Margarita: Tequila, Triple Sec, and blood orange liqueur – $15.00
- Italian Red Sangria – $14.00
- NEW! Saracco Moscato d’Asti – $13.00
- Peroni Pilsner – 6 oz $6.00 / 12 oz. $9.75
- Prosecco – $12.00
- NEW! Villa Matilde Falanghina Campania IGP White Wine – $12.00
- Italian Mineral Water — $4.50, DDP snack credit eligible
2026 Italy Booth Photos
Return to the 2025 EPCOT Food and Wine Festival Page
Return to the EPCOT Food and Wine Festival Booths and Menus Page













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