The Lemon Grove booth from 2017 has returned as the Citrus Grove for 2018. We’re glad that the Meyer Lemon Macaron is still featured on the menu at this refreshed booth!
2018 Booth
2018 Citrus Grove Menu
Citrus Grove Menu
Food
- Citrus-brined Pork Roast with tangy barbecue sauce and lemon pepper slaw — $7.00
- Crispy Orange Chicken & Rice with garlic cracker — $7.50
- Meyer Lemon Macaron with Blueberry Marmalade, Meyer Lemon Cream and Blueberry Dust — $4.75
Beverages
- Meyer Lemon Ginger Mule — $12.25
- Conundrum, White Blend, California — $7.50 for 3 oz., $14.00 for 5 oz
- Fever Tree Ginger Beer (non-alcoholic) — $6.00
2018 Citrus Grove Food Photos
Citrus-brined Pork Roast with tangy barbecue sauce and lemon pepper slaw
Citrus-brined Pork Roast with tangy barbecue sauce and lemon pepper slaw
Crispy Orange Chicken & Rice with garlic cracker
Crispy Orange Chicken & Rice with garlic cracker
Meyer lemon macaron with blueberry marmalade, Meyer lemon cream and blueberry dust
Meyer lemon macaron with blueberry marmalade, Meyer lemon cream and blueberry dust
Return to the Main 2018 DCA Food and Wine Festival Page
Return to the Main 2018 DCA Food and Wine Festival Booths and Menus Page
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