Chile: 2010 Epcot Food and Wine Festival

Hello from Chile! This booth has been extremely popular since 1997, and often includes a delicious seviche (or ceviche) for patrons to purchase! I must admit, I’m sad at the loss of the alfajores (dulce de leche cookie) from last year. It was delicious.

2010 Chile Booth Menu

Menu

Shrimp Ceviche (photo below from Tables in Wonderland 2010 Epcot Food and Wine Festival Preview Dinner)
Pastel de Choclo (Beef and Corn Pie)
Concha y Toro Casillero del Diablo Sauvignon Blanc
Santa Ema Reserve Chardonnay
Casa Carmenere
Montes Classic Cabernet Sauvignon

Photos

Pastel de Choclo (Beef and Corn Pie)

Shrimp Seviche from the Chile Booth

Ceviche from 2009 Food and Wine Festival

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