Who doesn’t want desserts and champagne?! This booth is always a hit, and it’s a great place to end your walk “around the World.” This year, the offerings are just gorgeous. I’m really looking forward to trying a little of that Belgian chocolate!
2010 Desserts and Champagne Booth Menu
Menu
- Strawberry Angel Verrine
- Pear Streusel Pudding Cake
- Dark Chocolate Sensation
- Moët & Chandon: White Star Impérial
- Rosé Impérial
- Nectar Impérial
- Nectar Impérial Rosé
Photos
Strawberry Angel Verrine, Pear Streusel Pudding Cake, Dark Chocolate Sensation
Return to the main 2010 Epcot Food and Wine Festival International Marketplaces Page
Return to the main 2010 Epcot Food and Wine Festival Index Page
TRENDING NOW
It seems like things are slowly returning to normal in Disney World! Here's what we've...
Without the Disney Dining Plan, which quick service restaurants offer the best bang for your...
The Mayor of Orange County, Florida has announced changes to the County's mask and distancing...
We're checking out some of the grossest snacks in Disney World!
Take a look at the rooms coming to Disney Cruise Line's new Disney Wish ship!
There are three things you should never say at Disney World -- read them all...
Our handy (and portable!) ebook guides make sure you get the best deals and can plan a vacation of a lifetime.
Subscribe via RSS
Subscribe via email