Desserts & Champagne: 2012 Epcot Food and Wine Festival

Don’t even try to walk by this booth! Desserts. Champagne. And a fantastic location along your World Showcase stroll. While the desserts seemed a tad small, the White Chocolate Macadamia Mousse was a show-stopper in 2011. Yum!

New in 2012: “Nesquick Froth,” a light, airy Nesquick smoothie. Choose from chocolate or strawberry!

Desserts and Champagne?

2012 Desserts & Champagne Marketplace Booth Menu - Click for larger image

2012 Menu

Yogurt Panna Cotta with Orange Cake, Raspberries and Pomegranate – $1.50, Vegetarian, DDP Snack Eligible
Lemon Custard Verrine with Blueberry Compote – $1.50, Vegetarian, DDP Snack Eligible
Dark Chocolate Mousse with Chili and Salted Caramel – $1.50, Vegetarian, DDP Snack Eligible
Dessert Trio – $3.75, Vegetarian, DDP Snack Eligible

Nesquick Frozen Chocolate Foam – $2.50

Nesquick Frozen Strawberry Foam – $2.50

Moët & Chandon Ice Impérial – $12.75

Moët & Chandon Rosé Impérial – $12.00

Moët & Chandon Nectar Impérial – $11.75

Moët & Chandon Impérial – $10.50

Photos

Dessert Trio: Dark Chocolate Mousse, Yogurt Panna Cotta and Lemon Custard Verrine

Nesquick Frozen Chocolate Foam

Nesquick Frozen Strawberry Foam

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