Aloha! The Hawai’i booth gets rave reviews from guests! Here’s the Kalua Pork Slider Recipe to tide you over until you get there!

Hawai’i Booth

Click here to find our review of the Hawai’i Booth!

2021 EPCOT Food and Wine Festival Hawai’i Booth Menu

Hawai’i Menu

Food:

• Kālua Pork Slider with Sweet-and-Sour DOLE Pineapple Chutney and Spicy Mayonnaise – $5.75, DDP Snack Eligible
• Teriyaki-glazed SPAM Hash with Potatoes, Peppers, Onions, and Spicy Mayonnaise – $4.50, DDP Snack Eligible
• Tuna Poke with Eel Sauce, Spicy Mayonnaise, and Crispy Shrimp Chips (new) – $7.00, DDP Snack Eligible
• Passion Fruit Cheesecake with Toasted Macadamia Nuts (Emile’s Fromage Montage) – $4.25, DDP Snack Eligible

Beverages:

• Kona Brewing Co. Hanalei Island IPA, Kailua-Kona, HI (new) – 6 oz. $5.00 / 12 oz $9.00
• Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL – $10.00
• AULANI Sunrise: Vodka, DOLE Pineapple Juice, and Grenadine – $14.00

2021 EPCOT Food and Wine Festival Hawai’i Booth Photos

Hawai’i Menu Items

Kālua Pork Slider with Sweet-and-Sour DOLE Pineapple Chutney and Spicy Mayonnaise

Teriyaki-glazed SPAM® Hash with Potatoes, Peppers and Onions and Spicy Mayonnaise

Tuna Poke with Eel Sauce, Spicy Mayonnaise, and Crispy Shrimp Chips

Tuna Poke with Eel Sauce, Spicy Mayonnaise, and Crispy Shrimp Chips

Tuna Poke with Eel Sauce, Spicy Mayonnaise, and Crispy Shrimp Chips

Passion Fruit Cheesecake with Toasted Macadamia Nuts

Kona Brewing Co. Hanalei Island IPA

Sparkling Pineapple Wine

AULANI Sunrise: Vodka, DOLE Pineapple Juice, and Grenadine

Return to the Main 2021 EPCOT Food and Wine Festival Page

Return to the Main 2021 EPCOT Food and Wine Festival Booths and Menus Page

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