The Flying Fish Café at Disney’s BoardWalk Inn Resort has announced the first dinner for the 2013 Winery Series!

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Boardwalk Restaurants
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Be sure to block off Wednesday, January 30th, 2013, on your calendar for this fun and high end meal!

Kicking off the 2013 Season with Style and Elegance

Featuring the Exciting Wines of Grgich Hills Estate – Napa, California.

With Special Guest, Violet Grgich – Co-proprietor, Vice President of Sales & Marketing
Violet’s passion for wine began at an early age, as she grew up accompanying her father in the vineyards and cellar.

Grgich Hills Estate

She spent her summers at the winery, doing everything from bottling line work to laboratory analysis and working in the tasting room.

Violet Grgich

After attending the University of California, Davis, Violet returned home to Grgich Hills. She’s now responsible for daily management of the winery, as well as sales and marketing. She says that she has the ideal job: “I believe that wine is part of a healthy, happy and long life. Wine brings people together and makes them happy, which makes my job extraordinarily fulfilling.”

Wines to be paired with Chef Tim Keating’s California-inspired Menu

• Grgich Hills Fume Blanc 2009
• Grgich Hills Chardonnay 2009
• Grgich Hills Zinfandel 2008
• Grgich Hills Cabernet Sauvignon 2009
• Grgich Hills Violetta 2008

A menu from a seasonally-influenced market will be offered at the 6:15pm dinner. A reception begins the evening at 6pm.

Cost

$165.00 per person, (inclusive of gratuity) plus tax

Reservations

This exclusive evening is limited to just 30 guests for this special event, call 407-939-5102, at your earliest convenience to reserve space.

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