I’ve had an awesome time in Disney World these last couple of weeks, but I’ll be back this week to share more fun adventures!
The big news (in my humble estimation, anyway!) is that we’ve got an opening date for the new ice cream and sorbet shop in Epcot’s France…and even some details on the the L’Artisan des Glaces menu! Check it out!
Disney Food News
Let’s take a look at a few of the big news items this week…
- Disney’s Hollywood Studios is hosting a May event for Tables in Wonderland members. A Fantasmic Dessert Party will be held on May 11, 2013!
- There are a couple of new ice pop options at Disney World — including a brand NEW Itzakadoozie!
- L’Artisan des Glaces will be opening in mid-June in Epcot’s France pavilion!
And there’s more! Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board.
This week, we featured a new menu at ABC Commissary at Disney’s Hollywood Studios!
Reader Keith K. sent us a photo of Mickey Waffles from Hong Kong Disneyland!
We love this photo of the strawberries and cream served at the Grand Floridian during afternoon tea. Thanks to Reader Morgan C. for sharing this sweet!
The DFB Mini-Guide to Magic Kingdom Snacks e-Book, 2013 Edition
Yes! The 2013 Edition of The DFB Mini-Guide to Magic Kingdom Snacks e-Book is now available! For a limited time, you can get the new mini-guide for $2 off the regular purchase price — just use code MAGIC13 at the check-out!
Our best-selling DFB Mini-Guide to Magic Kingdom Snacks e-Book has been updated to include even more snacks! It carries 114 pages of information and advice on well over 100 delicious Magic Kingdom snacks (over 30 more than in our previous edition!). With a 100% money-back guarantee, you have nothing to lose! 🙂
The DFB Mini-Guide to Magic Kingdom Snacks e-Book includes:
- Full-color photos of over 100 of our favorite snacks
- Current prices and Disney Dining Plan snack credit status
- Snack locations
- Disney Food Blog reviews of all snacks
- Special Bonus items you’re going to love! (Of course…how could we not include these?)
Want even more savings? Bundle two or more of our time-tested guides into one purchase to get even more great Disney Dining information and photos.
DFB Guide + Snacks Bundle:
With our popular DFB Guide + Snacks Bundle, you’ll get our
- DFB Guide 2013 Edition, our
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DFB Snack Bundle:
Already have the DFB Guide to Walt Disney World Dining? You can still bundle for savings! Pick up our bundle of two DFB Snack Guides — Magic Kingdom and Epcot — for less.
With the DFB Snack Bundle, you’ll receive the DFB Mini-Guide to Magic Kingdom Snacks e-Book and the DFB Mini-Guide to Epcot Snacks e-Book for one super-discounted price. Purchase the DFB Snack Bundle here!
Did You Purchase a Previous Edition of the DFB Mini-Guide to Magic Kingdom Snacks?
Read more about our extra discounts for previous purchasers here!
On to the Round-Up!
features a new Mickey Mouse pepper mill for your Disney kitchen!
Gorillas Don’t Blog features an ice cream storefront in Disneyland.
Cartoon Research discovers Walt Disney’s “Carrot” characters.
Walt Disney World for Grown Ups toasts with cocktails at Splitsville!
Eating (and Drinking) Around the World finds some tasty margaritas.
Running at Disney stops by Todd English’s bluezoo!
DisneyContemporary.com enjoys the Fab 5 at Chef Mickey’s!
Main Street Gazette takes a bite into the pork shank at Gaston’s Tavern.