I’m all for celebrating the holiday season with a cupcake… and Sprinkles in Disney Springs and Disneyland’s Downtown Disney has just the way — or ways! — to do exactly that!
The Gingerbread Cupcake and Chocolate Peppermint Cupcake have returned for the season.
Gingerbread is available all month long, while the Chocolate Peppermint is available through December 26th.
And the brand-new Christmas Cookie Cupcake has made its festive debut!
Vanilla cake is lined with cookie crust and topped with an adorable homemade mini sugar cookie (and red and green sprinkles, of course!). Find it though December 26th.
Which one would you most like to try 🙂 ?
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Which holiday cupcake do you think would be your favorite? Please let us know with a comment!
Kellyjeanne says
Had the Christmas Cookie Cupcake the other day, it’s delicious. The cookie crust is rich and buttery, but not in an overpowering way. I loved it!