There are some fun Tables in Wonderland perks and events over the next couple of months! First up, members will receive a discount on Cirque du Soleil: La Nouba tickets in Orlando’s Downtown Disney from April 17th-May 11th! Next, another Flower Power Happy Hour will be happening in May. And The Wave has another great dinner planned!
La Nouba Discount
Tables in Wonderland members will receive a discount on tickets for themselves and up to three guests at 6pm and 9pm performances Tuesday-Saturday between April 17th and May 11th, 2012.
Tickets will be Category 2, and price will be $66.75 for adults and $54.00 for kids. Call 407-WDW-SEAT (407-939-7328) to purchase tickets! (Must show current Tables in Wonderland card when picking up tickets at the Box Office.)
Flower Power Happy Hour
Held in the special event space atop the Norway Pavilion at Epcot®, join your fellow Tables in Wonderland members for a cocktail hour and then reserved seating for the Flower Power concert of Herman’s Hermits starring Peter Noone, best known for “I’m Henry the Eighth, I Am”.
WHEN: Saturday May 12, 2012 6:00pm – 8:30pm
PRICE: $40.00 per person, plus tax. Gratuity is included.
Happy Hour Menu
Reclaimed Wooden Wine Barrel Covers of Artisan Cheeses with Berries, Chutney, and Breads
Spicy Vegetable Samosa with Greek Yogurt Cucumber Dip
Red Wine Demi Braised Mixed Grill Meatballs with Crispy Onions
Beer, Wine, and Specialty Beverages
For reservations, e-mail [email protected] with the following information: your interest to book, your name, daytime phone number, home address, and the number of people in your party. You will be notified on a “first-come, first-served” basis. Your credit card will be taken over the phone once your reservation is confirmed. The event is limited to 60 Guests. The event is exclusive to Tables in Wonderland members.
The Wave Dinner
The Wave…of American Flavors proudly presents Matt McLean from Uncle Matt’s Organic Citrus as the host for the April Tables in Wonderland Discovery Dinner. Uncle Matt’s Organic Citrus is a Florida-based, family-owned company offering premium quality organic citrus juices and organic produce.
Wines will be presented by Eddie Fara, Florida State Manager for Boisset Family Wine Estates. His portfolio includes Deloach Vineyards, Raymond Vineyards, Buena Vista Winery, Lyeth Estates, Jean-Claude Boisset, Beni di Batasiolo, Charles De Fere, Neige and many other premium wineries.
WHEN: Thursday, April 19, 2012 — 6:30 p.m. Reception; 7:00 p.m. Dinner
WHERE: Meet at The Wave… of American Flavor’s Main Podium, Disney’s Contemporary Resort
DRESS: Casual Evening Attire
COST: $110 per person, includes tax and gratuity
MENU
Reception in The Wave . . . of American Flavors Lounge
Cold Smoked Pork Tenderloin Flatbread with Sun-Dried Blueberries
Rock Shrimp Fritters
DeLoach Vineyards “Barrel to Barrel” Russian River Valley Pinot Noir
Dinner in The Wave . . . of American Flavors Private Dining Room
Appetizer:
Grilled Atlantic Shrimp with Vietnamese Peach Relish
Melon and Peach Salad with Prosciutto and Mozzarella
Pancetta wrapped Peaches with Micro Basil and Aged Balsamic
DeLoach Vineyards Russian River Valley Chardonnay
Entrée:
Thyme and Rosemary Roasted Pin-Tail Pheasant with Blue Cornbread Stuffing
Peach and Blueberry Preserves
King Farm Vegetables of the Moment
DeLoach Vineyards Masut Vineyard Pinot Noir
Salad:
Grilled Peach, Tomato and Radicchio Salad with Basil Oil
Charles de Fère Rosé
Cheese Course:
Darby Port, Lamb Chopper Goat Cheese, White Diamond Cheddar, Gewurztraminer Blueberries
Raymond Vineyards “Barrel to Barrel” Cabernet Sauvignon
Dessert:
Peach Gallette, Frozen Yogurt with Warm Blueberry Compote, Fresh Peaches, and Blueberry Leather
Neige Apple Ice Wine
For reservations, e-mail [email protected] with the following information: your interest to book, your name, daytime phone number, home address, and the number of people in your party. You will be notified on a “first-come, first-served” basis. Your credit card will be taken over the phone once your reservation is confirmed. The event is limited to 46 Guests. The event is exclusive to Tables in Wonderland members.
canadianslovewdw says
its a good thing i dont live near Disney,,, these dinners at the wave would make me so broke i would have to cheer for the dolphins…
AJ says
Canadians — Don’t ever job about cheering for the Dolphins! 😉 What a horrible fate!
Alan says
This is the opposite end of the culinary scale from the hot dogs with Mac and cheese. It all looks good to me but with my picky eater, better half, I would have to go stag.
Alan says
I didn’t see dolphins on the menu.
AJ says
Alan — Hee hee! Nope; no dolphins on the menu! Now your picky eater might do the La Nouba thing! 🙂
Cookie says
Good thing we had already heard about The Wave TiW dinner because this blog was received on Apr. 30th! Anything coming up for May we should know about soon?