We love a fancy dinner, and let’s just say we won’t be adding up all the receipts from all the fancy dinners we’ve had across Disney World (and we definitely will not be throwing in Disneyland or Disney Cruise Line into that total). While we’re happy with a Mickey pretzel and a Coke, there’s something so special about being wined and dined at our favorite place in the world.
With the EPCOT Food & Wine Festival just around the corner, starting on August 27th and running till November 21st, we’re dreaming of all the fancy food we’re going to eat around the World Showcase. Lucky for us, a super special dinner is being added this year that is making the Food & Wine Festival even BETTER (and we truly didn’t know that was possible).
Say hello to Uncorked: The Domaine de la Romancee-Donti Experience, put on by Wine Bar George, aka one of the best spots in Disney Springs. This special event is limited to 11 guests and will take place November 14th from 3 PM to 4:30 PM.
It will be at Wine Bar George in Disney Springs, and the tickets cost a whopping $1,850, which includes sales tax and gratuity. But what’s included?
The Domaine de la Romanee-Conti (DRC) is universally thought of as the holy grail of Pinot Noir and Chardonnay. Master Sommelier George Millotes and Advanced Sommelier Zach Biro will discuss the history, terroir, and winery commitment that make any wine from the DRC one of the greatest produced.
You will get the rare treat of three reds: La Tache, Richebourg, and Romanee-St-Vivant, and one white, Corton-Charlemagne from the famed 2022 vintage for you to try in 2-ounce pours. If you’re a wine snob, it sounds like these wines are going to be the best you’ve ever had.
Looking for a fun event that’s a little bit more in budget? Wine Bar George will have other offerings that are not over $1,000. On September 5th, you can attend The Mosel, a Riesling Master Class where you’ll get tastings and small bites that include cheese donue and sauerkraut croquettes for $180.
On September 12th, you can check out the Sliders & Somms for $85, which is an experience of wine and sliders and how they work together. Craft Cocktails will take place on September 19th, where you get to try cocktails while learning about each drink for $75. There’s also the Five Decades of Dunn, Howell Mountain Cabarets, where George Miliotes will lead a tasting of five vintage cabernet sauvignon from the last five decades for $325. Finally, you can enjoy Truffles, Pasta & The Perfect Pour for $150, where you see pasta made from scratch while enjoying curated wine pairings.
We love the Food & Wine Festival and how everyone goes all out for it. In the meantime, make sure you keep following Disney Food Blog for more Disney news and events you need to know!
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