Celebrate Valentine’s Day at Walt Disney World With Special Dining Options

Love is in the air! Valentine’s Day is coming up and if you’re lucky enough to be spending a love-filled day at Walt Disney World, there are a few special dining options available!

True Love Week starts in Disney Parks tomorrow!

True Love Week starts in Disney Parks tomorrow!

Artist Point, the Signature Dining restaurant at Disney’s Wilderness Lodge, will feature a Sweetheart Dinner Menu on February 14. The dinner includes five courses and is $75 per person. Diners can add a wine pairing for $25. Reservations for the Sweetheart Dinner can be made online or by calling 407-WDW-DINE.

[Read more…]

New DFB Video: The Kitchen Sink(s) at Disney’s Beaches and Cream

Hey! We’re coming to you from the DFB YouTube Channel today with a visit to one of the Happiest of Happiest Places on Earth — Beaches and Cream!

And if you’re hungry, and you love ice cream, then you know that there’s one thing you’ve gotta try on your Disney Bucket List: the Kitchen Sink Sundae!

Kitchen Sink Sundae DFB Video Thumbnail

There are three different varieties to choose from if a Kitchen Sink Sundae is your objective. The Classic offers endless variety of toppings and ice cream flavors, while the Neapolitan version offers all of the toppings, but restricts the ice cream flavors to Vanilla, Chocolate, and Strawberry.

[Read more…]

New DFB Video: Secret Menu (??????) at Cove Bar in Disney California Adventure

It’s Friday, and that can mean only ONE thing: Happy Hour!

And for today’s installment of our DFB YouTube Video Series, we’re coming to you from Cove Bar in Disney California Adventure!

Welcome back to Cover Bar!

Welcome back to Cove Bar!

Earlier this week, we started you off with a Mocktail Crawl around Walt Disney World. But today, we’re checking out some of the drinks featured on the Cove Bar’s Secret Menu…which are TOTALLY NOT MOCKTAILS. Just FYI. [Read more…]

News! Dates and Details Announced for the 2017 WDW Swan and Dolphin Food and Wine Classic

We have more exciting news for you today about upcoming Fall events in Walt Disney World!

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The Walt Disney World Swan and Dolphin Resort has announced the dates, menus, and seminars for their 8th Annual Food and Wine Classic. Circle Friday, October 27, and Saturday, October 28, 2017, on your calendars!

The Food and Wine Classic also coincides with the 2017 Epcot Food and Wine Festival. And once again, the Food and Wine Classic will include both Seminars and The Causeway.

Want to know what else you can expect at the 2017 Food and Wine Classic? Here’s a run down!

The Causeway

The central attraction of the Classic is the more than 40 tasting stations featuring dishes from the resort’s 17 restaurants and lounges as well as more than 30 wineries on the Causeway. Check out the Menus page for an idea of what you can expect!

The Causeway

The Causeway

Carnival Corner and Chinatown

In addition to the Causeway Tasting Booths, the Food and Wine Classic offers two special food areas, Carnival Corner and Chinatown. [Read more…]

News: 2017 Dates for “Delicious Disney, A Chef Series” Announced

A total of nine dinners will be offered in the Delicious Disney, A Chef Series in 2017.

Unfamiliar with the Delicious Disney Series? These unique events offer guests the opportunity to enjoy culinary creations by Walt Disney World Resort Chefs — along with wine pairings — in a more intimate setting (capped at 60 guests).

©Disney

©Disney

The 2017 theme is “Storytelling with food,” and dates, times, locations, and themes are as follows: [Read more…]

Disneyland Recipe: Warm Apple Butter Cake from Steakhouse 55 at Disneyland Hotel

SO excited about this perfect-for-winter recipe.

This time of year, where I come from, Apple is the King of Winter Flavors!

Warm Apple Butter Cake. ©Disney

Warm Apple Butter Cake. ©Disney

So I was super psyched to see this amazing recipe from Steakhouse 55.

Warm Apple Butter Cakes

Warm Apple Butter Cakes have it all — Caramelized Apples, moist Butter Cake, and a drizzle of Caramel Glaze spiked with Jack Daniels (!!) to top it all off. And what’s better? Since you make the cakes in individual portions, you don’t have to share. Sweet! [Read more…]

Cocktails by Cody Publishes ‘Fairy Tale Cocktails’ Recipe Book

‘Tis the season for fun and festive cocktails and some of our favorite cocktails come from Cocktails by Cody! We found this mixology master a few years ago and we instantly fell in LOVE with his fun Disney-themed cocktails inspired by Disney Princesses, Disney Villains, and more!

Ohana Colada

Ohana Colada

And now we have some exciting news to share – Cody has published his first recipe book – Fairy Tale Cocktails – so you can make all these amazing drinks at home!

[Read more…]

News: January 19th Wine Dinner at Wilderness Lodge’s Artist Point

Artist Point at Disney’s Wilderness Lodge will kick off 2017 in a special way!

The table service restaurant will host a special Wine Dinner featuring wines from Oregon on Thursday, January 19, 2017.

The multi-course meal will showcase the bounty of seasonal fare available during the winter months. Mary Joli from Willamette Valley Vineyards will be on hand to guide guests through wine pairings. Artist Point’s own Chef Michael Gonsalves will be joined by Executive Chef John Clark of Walt Disney World Catering and Chef Amanda Lauder of The Ganachery at Disney Springs as well.

Here are all the important details:

Where: Artist Point, Disney’s Wilderness Lodge Resort

When: January 19; Reception at 6:30PM, Dinner from  7:00 -9:00PM

Price: $175.00 per person, including tax and gratuity

Smoked Portobello Bisque

Smoked Portobello Bisque at Artist Point

For more information or to book this event, please contact one of the following: [Read more…]

DFB’s Top 10 Disney Food News Stories of 2016

Happy New Year, DFB Friends!

Let’s face it: 2016 handed us some real bummers. But there were some good things that happened, too. And that’s especially true where Disney Food is concerned.

California Grill Sunset

The Sun is Setting on 2016!

Today as we gather our noisemakers, funny hats, and bubbly to ring in the New Year, let’s take a few minutes to review some of the biggest Disney Food News Stories of 2016.

Are you with me? Let’s go! [Read more…]

Happy New Year from DFB!

Happy New Year from Disney Food Blog!

We are so excited to wrap up another year (especially THIS year…blergh) of bringing you all of the Disney Food News as it happens all around the world!

dfb-new-year-sale-02

And so, as we bid adieu to 2016 and ring in what we know is going to be a GREAT 2017, we wanna thank you in the best way we know how — with a SAVINGS just in time for your next Disney trip on our 2017 DFB Guide to Walt Disney World Dining! [Read more…]