However, Disney still has many of the same experiences, attractions, and food that our hearts are oh so fond of (and that we’ll be able to experience again soon).
Love guacamole? Love fresh crab? Well, the two loves of your life are about to come together in one dish! Paddlefish is enticing us with a new addition to their menu.
Welcome back, DFB friends! We’re here with another What’s New at Disney Springs!
And, we’ve got plenty of merchandise, food, and construction updates to share with you, so let’s dive right on in!
Something sweet is coming to Walt Disney World! Gideon’s Bakehouse is set to open in Disney Springs later this year and they just dropped the most delicious news!
The bakeshop is known for oversized cookies, specialty coffee, and uniquely tasty cakes. Gideon’s announced that they will be serving up LOT of their popular Cake Slices at the new Disney Springs location! While we wait for opening day, here’s a small taste of what’s we could see at Disney Springs in the future.
You know that moment when you just feel so happy about something, you can’t help but smile? That’s how we feel about Ghirardelli Soda Fountain and Chocolate Shop being back open in Disney Springs!
We’ve eaten a ridiculous amount of ice cream from Ghirardelli so far, with the new Gold Rush Sundae and Nacho Sundae (and we don’t even feel sorry about it!), we were happy to find another surprise when we visited today!
Although we’re big fans of sitting down at Wine Bar George or Chef Art Smith’s Homecomin’ for lunch during the week, sometimes you just need to grab something on the go when you’re on a shopping spree. (We just really missed the Minnie Ear wall in the World of Disney.)
Although the Disney Springs Food Truck re-opened yesterday evening at 4 PM, we’ve got some good news for your lunch breaks from now on!
While there have been plenty of restaurants and stores re-opening around the shopping and dining district, we couldn’t help but notice that one place had disappeared today!
Oh, Disneyland Resort, what great food you have!!
While we totally have been craving some churros and all the snacks that Disneyland has to offer, we’ve got a way to take a trip to the parks straight from your kitchen!
Welcome back, friends! We’re back in Disney Springs to see what’s new!
And, we’ve got plenty of food, merchandise, construction, and entertainment updates to share with you, so let’s get to it!
Although we’ve been taking you with us to try some great food (Buri Bop is the BOMB), we’re back for a little slice of Italy at Terralina Crafted Italian! Terralina Crafted Italian is owned by James Beard Award Winning Chef, Tony Mantuano, and themed after his love of Lake Como, Italy.