As I continue with my coverage of the January Christening Cruise Disney Dream Dine Around, I’m excited to add another tasty recipe from Disney Cruise Line’s newest ship!

Royal Dining

At the Royal Palace Restaurant aboard the Disney Dream, you’ve gotta try this Avocado-Citrus Salad. The healthy ingredients are a great way to counteract all of those desserts you’re getting at Cabanas 😉

Where to Find It

The Royal Palace Restaurant is one of the three restaurants that cruisers can enjoy in their rotational dining. Check out this photo review of the Royal Palace Restaurant, to see even more yumminess from the menu.

Speaking of — check out the Royal Palace Menu as well! Never hurts to plan out your meal… 😉

How to Make It

Avocado-Citrus Salad Recipe

Serves 4

Citrus Dressing Ingredients
1/4 cup fresh orange juice
1/2 lime, juiced
2/3 cup olive oil
1/2 teaspoon coarse salt
1/4 teaspoon freshly ground black pepper

Avocado-Citrus Salad Ingredients
4 navel oranges
3 ripe Hass avocados, halved and pitted
6 cups mixed baby lettuce

For the citrus dressing:
1. Combine orange juice and lime juice in a medium bowl. Slowly drizzle in oil, salt and pepper, whisking vigorously until combined. If making in advance, re-whisk before serving.

For the avocado-citrus salad:
1. Cut peel, including the white pith, from the oranges with a small knife. Cut segments free from membranes; set segments aside and discard membranes.

2. Cut avocadoes into 3/4-inch-thick slices.

3. Divide mixed greens among 4 salad bowls. Top with 5 avocado slices and 5 to 8 orange segments; drizzle lightly with dressing. Serve immediately.

Let us know if you try this recipe and what YOU think!

Recipe courtesy the Disney Cruise Line