food IS a theme park
We’ve taught you how to make Cream Catalina and Jack Jack’s Num Num Cookies…
Cooking with Pixar ©Disney
…and now we’re giving you a peek at how to make the title dish from the Pixar short, Bao! Ready to make some Asian cuisine for your family? Then, let’s dive into the Bao recipe!
We’ve been hard at work in the parks scoping out all the latest news for you! First, a few things to remember… .
Mickey Ice Cream Sandwiches
We have a lot to share with you this week, so let’s jump right in…
We know we’re not the only ones who, immediately after trying a delicious treat from Disney World, think to ourselves “Where can we get this recipe?!”
Toledo
Well, lucky us — it looks like we got an early holiday gift this year! While Toledo at Disney’s Coronado Springs regularly serves up small plates and dishes inspired by the flavors of Spain, now they’re sharing the recipe for one of our favorite desserts!
Anyone can tell you that the holiday season is one of the best times of the year for delicious sweets and eats!
Magic Kingdom Holidays Are HERE!
Well, we don’t want you going hungry at this festive time! So, we thought we’d throw together a list of some MUST-DO recipes for Christmastime that come straight from Disney World. That’s right, Disney dining in your own home! Read on to find out all the Disney World you’ll NEED to survive the holidays!
Step aside egg nog & hot cocoa!
Merry Mashups
Disney is helping us get into the holiday spirit with a recipe for House-Made Horchata.
Welcome back, world travelers! We’re here with another What’s New at Animal Kingdom!
Animal Kingdom
We’ve got some food and merch updates for ya, so let’s dive right on in!
Happy weekend! Here’s all the Disney food news this week!
All Star Sports End Zone Stitch Cupcake
TOY STORY LAND IS OPEN at Disney’s Hollywood Studios!!! Click here to see ALL of our coverage!!
Booking is NOW OPEN for the 2018 Epcot Food and Wine Festival! Find out EVERYTHING you need to know about the festival on our Epcot Food and Wine Festival pages!
Pixar Fest is ON at Disneyland Resort! This fun festival runs through September 3! Click here to get a checklist for ALL the food at Pixar Fest and see our review!
And it’s time to get the DFB Guide to Walt Disney World Dining 2018 e-book! Save 25% now with code wdw2018!
We have a lot to share with you this week, so let’s jump right in…
Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including menu updates, restaurant closures, special events, and more! We’ve got all the latest for you, so check it out before you go.
opened earlier this summer on Pixar Pier at Disney California Adventure and it’s serving up “California Gastro Pub” eats in a playful atmosphere!
The menu features small plates and entrees, and the Potato Skins are a fun twist on a standard bar-and-grill item.
Potato Skins at Lamplight Lounge
The dish features Crispy Yukon Gold potatoes served with brown butter-caper yogurt, smoked paprika aioli, and Manchego cheese.
These would make a great addition to your next party menu! [Read more…]
The 2018 Epcot Flower and Garden Festival is still in full bloom through May 28, which means there is still time to enjoy all the food and drinks at the Festival’s Outdoor Kitchens!
One of our DFB readers requested this recipe and we went to the source to get it for you! Check out this EXCLUSIVE DFB recipe!
2018 Epcot Flower and Garden Festival
Jardin de Fiestas in Mexico made our Best of the Fest list this year, and this booth is also where you’ll find Tiger Lily Sangria, which has become a fan favorite!
Tiger Lily Sangria
It’s the perfect drink for a warm spring day and we’re sharing the DFB-exclusive recipe with you today! [Read more…]
The 2017 Epcot Food and Wine Festival will be here before you know it! We’re counting down the days, and soon, we’ll be Eating and Drinking our way Around the World with you guys!
And recently, we shared a TON of info with you! We now know the full list of Booths, Menus, and Special Events. But best of all, we know booking dates! Mark you calendars for July 20!
We are still awaiting schedules for Culinary Demos and Beverage Seminars, and Hand On Workshops, we’re sharing a closer look at some of the fantastic events that we enjoyed at the 2016 Epcot Food and Wine Festival.
While the Marketplace Booths are great for grazing and tasting food from all over the globe, we love the opportunity to take in Culinary Demonstrations — and possibly learn a little something new. In addition, it’s fun to check out suggested pairing. And you always leave a culinary demo armed with a brand new recipe.
Place Setting with Recipe
This demo actually offered guests something a little different — a sweet treat that’s both delicious and healthy. Join us as we head into Festival Center to check out Chef Warren Brown on the Chef’s Showcase stage! [Read more…]
Our handy (and portable!) ebook guides make sure you get the best deals and can plan a vacation of a lifetime.
Subscribe via RSS
Subscribe via email