Happy Mother’s Day! We hope all our mom readers enjoy being pampered with brunch, lunch, dinner, and/or tea celebrations.
In Disney Food news this week:
- Downtown Disney’s AMC Theatre will begin new Dine-In Experience!
- 2011 Disney Wine and Dine Half Marathon’s Finish Line Party tickets were released for sale.
- WDW Swan and Dolphin set to host July 2nd BBQ Bash.
- Tangaroa Terrace and Trader Sam’s will open May 25th at the Disneyland Hotel.
DFB Guide to Walt Disney World Dining e-Book Testimonial
For a quick spotlight on the Disney Food Blog’s DFB Guide this week, but I’d like to share a testimonial written by one of my favorite people (and probably yours as well!), Lou Mongello, the rockstar behind WDWRadio:
There is nothing else so well-written, comprehensive and FUN about Walt Disney World dining! You offer practical advice and examples that are beneficial to the first-time guest and seasoned Disney veteran. From the breakdown of the restaurants by location, price, cuisine and your personal recommendations (all of which I found myself agreeing with!!), to the “overlooked” dining experiences, I found the book valuable, interesting and truly fun to read from beginning to end. The time and money that people will save alone is worth the price of the book! I highly recommend the DFB Guide to any and every Walt Disney World guest!
And now, on to the round-up!
tells where you can get your Pirate’s Booty snacks!
Walt Disney World for Grown-Ups lists their top five Disney World hotel quick-service dininglocations.
ImagiNerding takes us back in time to a Walt Disney World Recipe Index circa 1921-2004. I NEED THIS BOOK!
A Wedding Cake Blog features the royal jewels – all sparkly and sugary – at the WDW Swan and Dolphin!
Eating (and Drinking) around the World shares his take on Boma’s Coconut Curried Chicken Stew.
Main Street Gazette looks at tasty, savory options including specialty hot dogs in WDW.
The World of Deej heads over to Disney World’s Citricos!