Nutella lovers, REJOICE! There’s a fun cupcake in Disney’s Port Orleans Resort — Riverside and it is making our hazelnut dreams come true!
This cupcake caught our eye while we were visiting the Riverside Mill Food Court, not only because of its adorable look, but because its description seemed right up our chocolate-loving alley!
The Hazelnut Cookies & Cream cupcake — complete with Mickey ears — is described as a Vanilla Cupcake, filled with Nutella Buttercream (!!!), and topped with Oreo Cookies & Cream Buttercream.
It is adorably adorned with Milk Chocolate Mickey Ears and Milk and White Chocolate-Covered Crispies.
We were so excited to try it once we received this description. Nutella, cookies and cream, and chocolate-covered crispies? Yes, Please!!!
We are happy to report that this cupcake certainly lived up to its expectations! We loved it choco-lot!
The cookies and cream buttercream was creamy and sweet. The vanilla cake was moist and not too dense.
The Nutella buttercream filling was a delightful surprise! We love that they used a Nutella buttercream instead of straight Nutella. There was plenty of it to enjoy and it wasn’t too overwhelming.
Overall, we think this a great addition to the bakery case at Disney’s Port Orleans Resort — Riverside and will be recommending it to all of our Nutella-loving friends! It will cost you $5.49 or one Disney Dining Plan snack credit.
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Will you be trying or have you already tried the Hazelnut Cookies & Cream Cupcake? Please let us know in the comments below!
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