Here at DFB, we love trying new food. Recently, we’ve tried a Bunny Butt Cookies and Cream Cheesecake, a Spiked Hibiscus Lemonade, and all things coconut over at Gideon’s Bakehouse in Disney Springs. And today, we’re trying something completely different.
The Sea Captain Catch is fried fish with cabbage slaw and tartar sauce served on a black bun. So, it kinda looks fun and adventurous, which might push you outside of your comfort zone a bit! We found the fish to be crispy and not at all soggy, though it was a little on the drier side, but that was nothing that a couple of extra packets of tartar sauce couldn’t fix!
The cabbage slaw looked and tasted like it had kale in it which added a bit of bitterness. And we weren’t crazy over the black bun, though it definitely made the sandwich look cool. We have seen similar buns before and they add a bit of pizazz to the visual of the burger for sure!
If you’re someone who likes fish and chips, you’d probably like this sandwich a lot. It’s also great if you’re looking for something that will fill you up, but won’t be as heavy as a burger. We will say that there are better options at Columbia Harbor House even for fish lovers. Read our latest review here to see what may sound more enjoyable to you!
If you’d like to try this sandwich, you can find it over at Columbia Harbour House in Magic Kingdom for $13.29! Make sure to stay tuned to DFB for more Disney food news and reviews!
Would you try the Sea Captain Catch? Let us know in the comments!