Today we’re bringing you a recipe from the must-visit Karamell-Küche in Epcot’s Germany pavilion. One of our favorite indulgences — the caramel shortbread bar — is often on our radar when we open the doors to this counter-service restaurant!! You can read my review here!
With a shortbread base, the sweetness of the gooey caramel, and the buttery shortbread crumbled on top, this treat is sure to please! And now you can make this creation in your own kitchen. Let’s get started…
Caramel Shortbread Bars Recipe
Time for preparation: 10 minutes
Time for cooking: 25 minutes
Number of portions: 24
1 cup butter
½ cup sugar
1/8 tsp. salt
2 cups all-purpose fl our
1 can (14 oz.) sweetened condensed milk
½ pkg. (4.5 oz.) Werther’s Original Baking Caramels, unwrapped
½ cup chopped walnuts
½ tsp. vanilla extract
Step 1. Preheat oven to 350°F.
Step 2. Beat butter in the [Read more…]