2017 Epcot Festival of the Holidays – Alsace Holiday Kitchen

New for 2017! Savor French cuisine, wine, and specialty cocktails from this holiday kitchen in the France Pavilion.

2017 Alsace Holiday Kitchen Booth Menu

  • Napoléon de Saumon Fumé, Brioche á l’aneth: Smoked Salmon Napoleon in a Dill Brioche
  • Le Réveillon de Noël: Turkey Breast Stuffed with Mushrooms and Chestnuts with Sweet Potato Purée
  • Bûche de Noël au Chocolat: Slice of Chocolate Christmas Yule Log
  • Spiced Rum Punch Slush: Spiced Rum, Rhum Clement V.S.O.P., Orange and Pineapple Juice with Cinnamon
  • Merlot & Cabernet Blend, Château de Bechuad, Saint Emilion
  • Holiday Kir: Sparkling Wine and Monin® Cranberry Syrup
  • Champagne Brut, Nicolas Feuillatte

2017 Alsace Holiday Kitchen Booth Photos – Coming Soon!

Yule Log

Yule Log

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