2018 Epcot Flower and Garden Festival Booth Menus and Food Photos

The 2018 Flower and Garden Festival is ON! The Festival runs from February 28-May 28, 2018. Below you’ll find the full list of menus and food photos for the super popular Outdoor Kitchens!

epcot flower and garden logo

These kiosks, which are a lot like the Marketplace Booths at the Epcot Food and Wine Festival, feature delicious small plates that allow you to taste fresh flavors from the garden.

This year features 15 Outdoor Kitchens! Plenty of our favorites have returned, as well as a brand new booth: The Honey Bee-stro.

CLICK THE BOOTH NAMES TO SEE ALL FOOD PHOTOS!

The Berry Basket

Food

  • Lamb chop with Quinoa Salad and Blackberry Gastrique – $7.25, DDP Snack Eligible
  • Field Greens with fresh Strawberries, Crisp Quinoa, Strawberry Vinaigrette and Spiced Pecans (V) – $5.00, DDP Snack Eligible
  • Warm Wild Berry Buckle with Pepper Berry Gelato (V) – $4.50, DDP Snack Eligible

Beverage

  • JDub’s Brewing Company Blueberry IPA, Sarasota, FL – $4.25
  • Island Grove Blueberry Moscato, Hawthorne, FL – $6.00
  • Twinings® Green Tea Berry Mint Julep – $8.75
  • Twinings Green Tea Berry Mint Julep (Non-alcoholic) – $4.25

Northern Bloom

Food

  • Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple-wood Smoked Bacon (GF) –  $6.50, DDP Snack Eligible
  • Beef Tenderloin Tips, Mushroom Bordelaise Sauce, Whipped Potatoes with Garden Vegetables – $6.75, DDP Snack Eligible
  • Griddled Maple Pound Cake with Warm Peach Compote and Sweet Corn Gelato – $4.50, DDP Snack Eligible

Beverages

  • Maple Popcorn Shake with Crown Royal Maple Whisky – $11.75
  • Maple Popcorn Shake (non-alcoholic) – $4.50, DDP Snack Eligible
  • Unibroue Maudite Amber Ale, Chambly, Québec – $5.00
  • Unibroue À Tout Le Monde Saison, Chambly, Québec – $5.00
  • Unibroue Éphémère White Ale, Chambly, Québec – $5.00
  • Beer Flight – $11.00

La Isla Fresca

Food

  • Jamaican-braised Beef with Pigeon Pea Rice and Micro Cilantro – $6.25, DDP Snack Eligible
  • Sugar Cane Shrimp Skewer with Steamed Rice and Coconut Lime Sauce – $6.75, DDP Snack Eligible
  • Caribbean Conch Salad with Mango, Papaya and Pickled Red Onions – $5.25, DDP Snack Eligible
  • Tropical Mousse Cake: Layers of Passion Fruit Cake, Coconut Mousse and a Tropical Fruit Glaze with Fresh Pineapple – $4.25, DDP Snack Eligible

Beverages

  • Golden Road Brewing Tart Mango Cart Wheat Ale, Los Angeles, CA – $4.25
  • Tropical Freeze with Cruzan Mango Rum – $9.50
  • Tropical Freeze (Non-alcoholic) – $4.25

Cider House

Food

  • Pear Cider-brined Shredded Corned Beef with Braised Cabbage and Branston Dressing with Pears – $10.50, DDP Snack Eligible
  • House-made Potato and Cheddar Cheese Biscuit with Smoked Salmon Tartare – $5.25, DDP Snack Eligible
  • Freshly Baked Lemon Scone with Crème Fraîche and Mixed Berries (V) (GF) – $4.25, DDP Snack Eligible

Beverages

  • McKenzie’s Black Cherry Hard Cider, West Seneca, NY – $4.50
  • Florida Beer Company Caribé Pineapple Tropical Hard Cider, Cape Canaveral, FL – $4.50
  • Ciderboys Grand Mimosa Apple Orange Hard Cider, Stevens Point, WI – $4.50
  • Cider Flight – $10.00
  • Martinelli’s Sparkling Cider, California (Non-alcoholic) – $4.75

The Honey Bee-stro Hosted by National Honey Board

Food

  • Roasted Cauliflower with Buckwheat Honey Carrot Puree, Wild Rice Pilaf, Asparagus, Honey Blistered Grapes and Sunflower Brittle (GF) (V) – $4.50, DDP Snack Eligible
  • Honey Tandoori Chicken Flatbread with White Cheddar Cheese, charred vegetables, Clover Honey Sour Cream and Micro Watercress – $5.25, DDP Snack Eligible
  • Local Wildflower Honey-Mascarpone Cheesecake with Orange Blossom Honey Ice Cream garnished with Fennel Pollen Meringue Kisses (V) – $4.75, DDP Snack Eligible

Beverages

  • Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, FL – $5.00
  • Orange Blossom Brewing Co. Orange Blossom Pilsner, Orlando, FL – $4.25
  • Honey-Peach Cobbler Freeze with Blueberry Vodka – $10.25
  • Honey-Peach Cobbler Freeze (Non-alcoholic) – $4.25

Pineapple Promenade

Food

  • Spicy Hot Dog with Pineapple Chutney and Plantain Chips – $7.50, DDP Snack Eligible
  • Pineapple Soft-Serve (V) – $5.00, DDP Snack Eligible

Beverages

  • Coastal Empire Beer Co. Coco Piña Gose, Savannah, GA – $4.25
  • Maui Brewing Co. Pineapple Mana Wheat, Kihei, HI – $4.25
  • SweetWater Brewing Company Goin’ Coastal IPA with Pineapple, Atlanta, GA – $4.25
  • Pineapple Beer Flight – $9.50
  • Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, FL – $11.75
  • Playalinda Brewing Company Violet Lemonade Ale, Titusville, FL – $4.25
  • Pineapple Soft-serve with Parrot Bay Coconut Rum – $10.25
  • Frozen Desert Violet Lemonade (Non-alcoholic) – $4.25, DDP Snack Eligible
  • Pineapple Soft-serve with Fanta (Non-alcoholic) – $5.75, DDP Snack Eligible

Jardin de Fiestas

Food

  • Pork Taco: Slow-braised Pork Taco served with Apple Relish, Goat Cheese and Chile de Árbol Sauce – $6.25, DDP Snack Eligible
  • Chilaquiles: Chilaquiles served with Chorizo, Mexican Cream and Cotija Cheese – $5.95, DDP Snack Eligible
  • Capirotada: Bread Pudding served with Rompope – $4.25, DDP Snack Eligible

Beverages

  • Tiger Lily Sangria – $10.25
  • Rose Margarita – $11.50
  • Violet Cassis Punch – $12.25
  • Daisy Spicy Beer – $6.75

Lotus House

Food

  • Spicy Meatballs with Crispy Tofu – $5.00, DDP Snack Eligible
  • Fried Chicken Dumplings with Peanut Sauce – $6.25, DDP Snack Eligible
  • Vegetable Spring Rolls (V) – $4.50, DDP Snack Eligible

Beverages

  • Oolong Peach Bubble Tea (Non-alcoholic) – $6.75
  • Kung Fu Punch: Vodka, Triple Sec, Mango and Orange Juice – $8.75
  • BaiJoe Punch: Chinese Bai Jiu Spirit, Lychee, Coconut and Pineapple Juice – $11.00
  • Plum Wine Cooler – $8.75
  • Tsingtao Lager – $3.50

Bauernmarkt: Farmer’s Market

Food

  • Potato Pancakes with House-made Apple Sauce (V) – $4.25, DDP Snack Eligible
  • Potato Pancake with Caramelized Ham, Onions and Herb Sour Cream – $4.50, DDP Snack Eligible
  • Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese – $5.00, DDP Snack Eligible
  • Warm Cheese Strudel with Mixed Berries – $4.25, DDP Snack Eligible

Beverages

  • Hugo-Charles De Fere “Organic” Brut with Elderflower and Mint – $9.50
  • Paulaner Original Munich Lager – $4.50
  • Ayinger Bräu Weisse Hefeweizen, Munich, Germany – $4.50
  • Köstritzer Schwarzbier Black Lager – $4.50
  • Beer Flight – $10.00

Primavera Kitchen

Food

  • Frittata di Asparagi: Asparagus Frittata, Mixed Greens and Citrus Dressing (GF) (V) – $7.00, DDP Snack Eligible
  • Fritto Misto: Crispy Shrimps, Zucchini and Spicy Sauces – $8.00, DDP Snack Eligible
  • Ravioli: Maine Lobster Ravioli with Vodka Sauce – $12.00
  • Panna Cotta al Melone: Cantaloupe Panna Cotta (GF) (V) – $5.50, DDP Snack Eligible

Beverages

  • Pinot Grigio – $8.00
  • Chianti – $8.00
  • Prosecco – $9.00
  • Corbinello – $9.00
  • Moscato – $9.00
  • Bellini: Sparking Wine and Peach Purée – $10.00
  • Frozen Italian Margarita with Limoncello and Tequila – $10.00
  • Moretti Lager L’Autentica – $5.50
  • Moretti La Rossa – $5.50

The Smokehouse: Barbecue and Brews

Food

  • Pulled Pig Slider with Coleslaw – $6.75, DDP Snack Eligible
  • Beef Brisket Burnt Ends and Smoked Pork Belly Slider with Garlic Sausage, Chorizo, Cheddar Fondue and House-made Pickle – $7.25, DDP Snack Eligible
  • Beef Brisket Burnt Ends Hash with White Cheddar Fondue and Pickled Jalapeños – $6.50, DDP Snack Eligible
  • Warm Chocolate Cake with Bourbon-Salted Caramel Sauce and Spiced Pecans (V) – $4.00, DDP Snack Eligible

Beverage

  • Zen of Zin Old Vine, California – $5.25
  • Central 28 Brewing Company Sunshine Greetings Orange Hibiscus Wheat Ale, DeBary, FL – $4.25
  • 3 Daughters Brewing Phantasmas Spicy Double IPA, St. Petersburg, FL – $4.25
  • Shipyard Maple Bacon Stout, Clearwater, FL – $4.25
  • Beer Flight – $9.50
  • Frozen Lemonade with Firefly Blackberry Moonshine – $11.75
  • Frozen Lemonade (Non-alcoholic) – $3.50

Hanami

Food

  • Frushi: Fresh Pineapple, Strawberry and Melon rolled with Coconut Rice, sprinkled with Toasted Coconut and Whipped Cream with Raspberry Sauce on the side (V) – $5.95, DDP Snack Eligible
  • Ginger Beef Yaki Udon: Thin-sliced Beef, Onions and Noodles tossed on the grill with Soy and Ginger – $6.50, DDP Snack Eligible
  • Teriyaki Salmon with Furikake Seasoned Brown Rice (GF) – $6.75, DDP Snack Eligible

Beverages

  • Pineapple Momo Sake Cocktail – $6.50
  • Karatamba “Dry Wave” Sake – $8.00
  • Sapporo Draft Beer in a Kampai Cup – $4.25

Taste of Marrakesh

Food

  • Harissa Chicken Kebab with Dried Fruit Couscous Salad – $6.00, DDP Snack Eligible
  • Fried Cauliflower with Capers, Garlic Parsley and Chili Ranch Sauce – $5.00, DDP Snack Eligible
  • Walnut Honey Baklava – $4.00, DDP Snack Eligible

Beverages

  • Desert Rose: Sparkling Wine topped with Pomegranate Liqueur – $8.00
  • White Sangria – $6.00
  • Casa Beer – $4.00

Florida Fresh

  • Carne Guisada with Black Bean Cake and Cilantro Lime Sour Cream – $6.50, DDP Snack Eligible
  • Spicy Blackened Shrimp and Stone-ground Cheddar Cheese Grits with Brown Gravy and Local Sweet Corn Relish – $6.75, DDP Snack Eligible
  • Key Lime Tart with Toasted Meringue – $4.50, DDP Snack Eligible

Beverages

  • Florida Orange Groves Winery Key Lime Sparkling Wine, St Petersburg, FL – $11.75
  • Tampa Bay Brewing Company Quat Seasonal Fruit Ale – $4.25
  • Big Top Brewing Company Conch Republic Key Lime Wheat, Sarasota, FL – $4.25
  • First Magnitude Brewing Co. Monarch Milk Stout, Gainesville, FL – $4.25
  • Watermelon Cucumber Slushy with Tamiami Florida Gin – $11.75
  • Watermelon Cucumber Slushy (Non-alcoholic) – $4.25
  • Beer Flight – $9.50

Fleur de Lys

  • Tarte à la Tomate Provençale: Provencal Tomato Tart with Sautéed Onions, Fresh Thyme and Rosemary on a Flaky Pastry Crust (V) – $5.50, DDP Snack Eligible
  • Canard Confit Aux Gnocchi à la Parisienne: Braised Duck Confit with Parisian Gnocchi – $5.75, DDP Snack Eligible
  • Macaron au Chocolat en Sucette: Large Chocolate Macaron Lollipop (GF) – $4.95, DDP Snack Eligible

Beverages

  • La Vie en Rose Frozen Slushy: Grey Goose Orange, St. Germain Liqueur, White and Red Cranberry Juice – $10.75
  • Kir Pomegranate: Sparkling Wine, Pama Pomegranate Liqueur – $7.95
  • Cabernet Sauvignon, Village de France – $4.95
  • Kronenbourg Blanc 1664 – $4.50 

Joffrey’s Coffee & Tea Carts Specialty Festival Offerings

Beverages

  • Showcase Coffee Cart: Orange Blossom Twist — Frozen Orange Pineapple topped with Vodka – $9.99
  • Disney Traders Port of Entry Coffee Cart: Garden of Guava — Frozen Pink Guava topped with Rum or Vodka – $9.99
  • Future World East: The Final Lap — Iced Tea topped with Frozen Passion Fruit with Vodka – $9.99
  • The American Adventure: Strawberry Piña Colada — Frozen Piña Colada and Strawberry with Rum – $9.99

As we wait for the 2018 Festival to begin for prices to be revealed, in the past dishes have typically been in the $3 – $8 range, and many of these are usually available for a Disney Dining Plan snack credit! That’s a great value!

More About the Outdoor Kitchens

Set up around the World Showcase, Outdoor Kitchens offer regional and national delicacies to sample and taste, with the emphasis on fresh-from-the-garden goodness. Small plates and beverages give guests the chance to try specialty recipes from International locations!

La Isla Fresca, which emphasizes Caribbean influences, is a favorite destination. The Jamaican-braised Beef with Pigeon Pea Rice and Micro Cilantro is delicious!

Jamaican-braised Beef with Pigeon Pea Rice and Micro Cilantro

Jamaican-braised Beef with Pigeon Pea Rice and Micro Cilantro

Cider House comes back for the third year in a row. One of our favorites, the House-made Potato and Cheddar Cheese Biscuit with Smoked Salmon Tartare is back this year.

Potato, Chive and Cheddar Cheese Biscuit with Smoked Salmon Tartare and Sour Cream

Potato, Chive and Cheddar Cheese Biscuit with Smoked Salmon Tartare and Sour Cream

The Freshly Baked Lemon Scone with Crème Fraîche and Mixed Berries is back too — AND it’s Gluten Free!

Freshly Baked Lemon Scone

Freshly Baked Lemon Scone

Fleur de Lys has an all-new food menu, but the fan favorite Le Vie en Rose Frozen Slushy is back on the beverage menu.

La Vie en Rose Frozen Slushy

La Vie en Rose Frozen Slushy

Festival favorite, The Smokehouse, is back once again, too. The Beef Brisket Burnt Ends is a favorite here at DFB!

Beef Brisket Burnt Ends Hash with White Cheddar Fondue and Pickled Jalapeños

Beef Brisket Burnt Ends Hash with White Cheddar Fondue and Pickled Jalapeños

For 2018, the Beef Brisket Burnt Ends dish is joined by the Beef Brisket Burnt Ends and Smoked Pork Belly Slider with Garlic Sausage, Chorizo, Cheddar Fondue and House-made Pickle — so you can enjoy TWO takes on this dish!

Menu Pricing

The 2018 prices for most dishes is in the $3 – $8 range. Don’t forget that many of these are available for a Disney Dining Plan snack credit!

Return to the Main 2018 Epcot Flower and Garden Festival Page