Disney World’s BoardWalk Bakery is wishing everyone a Happy Halloween with a seasonal Ghost Cupcake!
Posts under ‘News’
Check out our DFB Weekly Deal on the DFB Guide to Walt Disney World Dining e-Book!
Epcot’s Liberty Inn has expanded their menu to reflect a bit of regional American fare. We tried the Maryland Crab Cakes, complete with Old Bay Fries.
Trattoria al Forno will open December 18, 2014, at Disney’s BoardWalk Inn. Serving Italian cuisine, the restaurant will be open for breakfast and dinner.
Ready for another Extreme Burger? We’re trying the French Dip Burger at Epcot’s Electric Umbrella, topped with beef brisket, crispy onions, and Muenster cheese!
Walt Disney World has released discounted vacation packages when you play, stay, and dine at a select Disney resort. Available dates for late 2014 and early 2015. Includes Disney Dining Packages!
News today out of Walt Disney World’s Magic Kingdom that only guests with FastPass+ are able to dine for lunch in Be Our Guest Restaurant!
We’re digging into a couple of treats that have recently arrived at Epcot’s Karamell-Küche: the Caramel Bacon Square and the Caramel S’more!
La Cava del Tequila honors the beloved — and now retired — Maelstrom attraction with a “Maelstrom Margarita.”