Hello, DFB Friends!
We’re in that rare time of the year when Halloween is fading away and Christmas is taking over everything. We’ve already seen holiday decorations at Disney World, and we’ve even learned about some of the holiday snacks we can expect this year. But restaurant menus are also continuing to change at the resort, so we’re monitoring all that, too!
Port Orleans — Riverside has officially reopened, and we’ve seen quite a few changes on the menus there! The first changes we noticed is that the Garden Salad at Riverside Mill Food Court has seen a hefty jump in price — from $3.99 to $8.99.
The ingredients remain the same, so we’re only hoping that this is a larger portion size, given the big jump in price.
There are some items newly added on the Appetizers part of the menu at Scat Cat’s Club, including some New Orleans favorites:
- Loaded Potato Puffs — Crispy Potato Barrels with Pulled Pork and Beer Cheese Sauce for $11
- Boudin Balls — a mix of Andouille Sausage, Smoked Sausage, and Dirty Rice Breaded and Fried, served with Rémoulade, Creole Mustard, and Pickled Vegetables for $13
- Bayou Wings — Smoked Chicken Wings tossed in a Sweet-and-Spicy Barbecue Sauce served with Cajun Fries for $16
- Mardi Gras Fritters — House-made Pimento Cheese Fritters with Pepper Jelly for $10
- Po Boy Seafood Flatbread — Cheddar and Italian Cheese, Breaded Fried Shrimp and Oysters, Arugula, and Tomato drizzled with Rémoulade for $15
Some seasonal items have been removed from the menu over at Landscape of Flavors. This includes the Roasted Salmon Dinner, Roasted Buttermilk Chicken, and Pot Roast.
Those are the only changes here — for now.
Everything POP! also saw some changes to its seasonal offerings. Both Shrimp and Grits and Roasted Buttermilk Chicken were removed from the menu.
Like Landscape of Flavors, though, this is the only change we’ve seen this week.
Disney’s Wilderness Lodge
A new and VERY interesting breakfast item has arrived at Whispering Canyon Cafe — Dynamite Cinnamon Roll Sticks. These are cinnamon rolls that are colored bright red to look like dynamite, which is perfectly on-brand for Wilderness Lodge! The wick of the “dynamite” is chocolate-covered bacon, which is topped with crushed red hot candies. And it’s served with a warm nut glaze on the side to drizzle over the cinnamon rolls.
This over-the-top treat is available for $12, and they’re both delicious AND fun, so why not give them a try the next time you’re over there!
There have been a few beverage updates over at Jock Lindsey’s. Under “Signature Libations,” the Anything Goes cocktail has been removed.
Under “Beer,” the Kirin Ichiban Lager is now gone along with a few selections under “Wines” — King Estate Pinot Gris and Jam Jar Sweet Shiraz.
Jock Lindsey’s Confirmed To Go Straight Up Ugly Sweater Again This Christmas in Disney World! Find Out More Here
Those are all the menu updates for this week, but we’ll be back soon with even more, so stay tuned!
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Did any of your favorite restaurants have menu changes this week? Let us know in the comments!