If you’re going to Disney World after October 18th of this year, you can dine at the (soon-to-be) newly reopened Monsieur Paul Restaurant in EPCOT.
When it returns, Monsieur Paul is going to have a new prix fixe menu, which includes appetizers, a fish course, a meat course, a cheese board, and dessert. This spot is known for beautiful eats and an upscale atmosphere, but those luxuries don’t come cheap. Find out exactly how much this meal will cost!
Disney revealed the new menu for Monsieur Paul earlier, which is meant to mimic a gastronomic meal (a popular style of meal in France that emphasizes “the art of eating and drinking well”). Each meal starts with a glass of champagne (for the 21+ crowd, of course) and then progresses through 5 courses.
The meal is prix fixe, meaning guests will pay a set price and then choose which option they want for each course. That set price is going to be $195 per adult (plus tax and gratuity).
Disney hasn’t specified if there is a different price for younger guests (such as those who are under 21 years old and thus can’t have the champagne starter cocktail), but Disney’s cut-off age for kids’ menus is usually 9 years old. Since this restaurant doesn’t allow kids under 10 years old to dine here, the $195 price tag may apply to everyone.
Reservations are open now for Monsieur Paul’s reopening, so you can book your spot if you’re hoping to visit soon. Stay tuned to DFB to see all the latest updates on Disney World’s restaurants!
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Have you dined at Monsieur Paul’s Restaurant before? Let us know what you thought in the comments below.