Disney Springs is home to MANY wonderful restaurants, it’s often hard to decide where you’d like to eat!
Disney Springs
We have our favorites, but we’re also dedicated to finding new favorites, because there are new additions all the time and we want to be able to recommend to you what’s worth your time and money and what may not be! Recently, we headed over to Cookes of Dublin to see what caught our eye on the menu — we had no way of knowing we’d find one of our new FAVORITE snacks in all of Disney Springs!
We grabbed the Sweet ‘n’ Spicy Loaded Chips fort $14.99, which is made with Crispy Chicken, Grilled Peppers and Onions, Chips (French Fries), and Sweet ‘n’ Spicy Sauce.
Sweet ‘n’ Spicy Loaded Chips
What we really adored about these was how all the flavors blended together! The sweet ‘n’ spicy sauce was a HUGE win in our book, and we loved how the flavor of the onions and peppers were spread throughout the whole dish, even if you weren’t actively eating one of the two.
Incredible!
We also loved how crispy the chicken was and the crunch it brought to the dish, as well as the thickness of the chips (fries). It was so good, we ate the ENTIRE dish and were even scraping the paper it came in (we’re not holding anything back, it was THAT good). So the next time you’re looking for a hearty, comforting dish and don’t want to get a reservation anywhere, this is the place to come and the dish to try!
Cookes of Dublin
Looking for more recent Disney Springs news? Check out our posts below!
More Recent Disney Springs News!
- Donut AND Wine Slushy Flights? Disney Springs Quietly Reveals NEW Summer Menu Items
- We’ve Had EVERY Cookie at Gideon’s Bakehouse and We’re Ranking Them From ‘Top of the Line’ to ‘Hard Pass’
- Over 70 New Foods and Drinks Landed at Disney World This Week
- REVIEW: This Disney World Donut Looks Like a Burger, and Yes, It’s as Amazing as It Sounds
- Visiting Disney World This Week? You’ve Gotta Know What You’re Getting Into!
Be sure to stay tuned to DFB for all the latest Disney World dining news!
REVIEW: This EPCOT Restaurant Just Proved That It’s STILL The G.O.A.T.
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