food IS a theme park
Thanks to Cody over at the Global Disney Pinvestigation blog for the news about this exclusive pin, which will be made available to Annual Passholders at the 14th Annual Epcot International Food and Wine Festival.
Exclusive Annual Passholder Pin for Epcot Food and Wine Festival 2009
Cat and Mouse
According to @DisneyParks on twitter, Cat Cora’s “Kouzzina” restaurant — the replacement for Spoodles — will be opening on September 17th.
You can book reservations at 407-WDW-DINE or online starting July 24th.
These are low-cost (or FREE!) with Epcot Admission. Again, from Disneyworld.com:
Book the $8 events in advance at the Disney F&W Festival Registration Page
Authentic Taste Seminars
Each of these 30-minute seminars celebrates the origins, properties and history of some of the world’s purest ingredients. Enjoy a lively and informative presentation by subject authorities.
Friday — Sunday at 2:00 p.m. and 5:30 p.m.
Price: Included with Epcot admission.
Authors without Borders
Listen to renowned authors from the food and wine industries speak about popular topics in these informative and enlightening 30-minute conversations.
Friday — Sunday at 12:00 p.m. and 3:45 p.m.
Price: Included with Epcot admission.
It’s been almost nine months since the last “curtain” on the Adventurer’s Club in Disney World’s Downtown Disney, and I figured some of us might be in withdrawal.
Radio-a-thon at Adventurer’s Club in Disney World
Kungalooshes are few and far between these days (they pop up from time to time in Disney World, and you can get them at Trader Sam’s in Disneyland), but when it’s late…and you’re lonely…you can always mix up a pitcher at home.
Well, it doesn’t HAVE to be late…and you don’t HAVE to be lonely…:
1 cup Daily’s Strawberry Daiquiri Mix
1/4 cup orange juice
1/4 cup Captain Morgan’s Spiced Rum
1/4 cup blackberry brandy
Toss it in a blender with enough ice to make it slushy, or serve over ice.
Kungaloosh
1 1/4 ounce vodka
1 1/4 ounce Malibu Rum
3/4 ounce Midori (melon liqueur)
2 tablespoons pineapple juice
1 splash cranberry juice
Mix well.
Kungaloosh Old Style from Trader Sam’s in Disneyland
These recipes are from All Ears Net. The Frozen version is the recipe used from about the year 2000 forward. (It’s certainly the one I remember.) And the on-the-rocks version is the recipe used in the 90s.
Kungaloosh!
What are your favorite Adventurer’s Club memories??
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