Tables in Wonderland Lunch With Cat Cora

Tables in Wonderland brings us another awesome event in June! Here are the details, and, as always, click on the image for the larger version — complete with menu and details!

Lunch with Cat Cora

Wednesday, June 30, 2010
12:30 p.m. – 2:30 p.m.
Location: Kouzzina by Cat Cora® at Disney’s BoardWalk
Dress is Casual

$150 per person, plus tax, gratuity included

Join celebrity Chef Cat Cora at Kouzzina for a special lunch that features her time-honored Mediterranean family recipes and personal favorites that celebrate her Greek heritage. The menu will be paired with wine that is from Cat’s private label.

All of Cat’s cookbooks, including her latest cookbook, Cat Cora’s Classics with a Twist (release date June 1), may be purchased at this lunch. Cat will be available to sign the cookbooks and chat about the creation of her wonderful recipes.

For reservations, e-mail with the following information: your interest to book, your name, daytime phone number, home address, and the number of people in your party. You will be notified on a “first-come, first-served” basis. Your credit card will be taken over the phone once your reservation is confirmed. The event is limited to 100 Guests.


  1. says

    This is cool, however, I guess if I had the choice to spend $150 for this or use that money for something like the Chef’s Table over at V&A’s, I’d choose the Chef’s Table. I’m a fan of Cat Cora’s but to me, I’d rather experience the Chef’s Table.

  2. Sarah says

    For $150 they could also throw in the cookbook! I’d definitely choose V&A’s too.

  3. says

    Mark — Agreed.

    Sarah — Ha! Great point!

    Nate — Would love to hear about your V&A’s dinner sometime!

  4. says

    I’ll dig through the old Honeymoon stuff and find the menu. Should I post that here or send it to you?

  5. says

    I’ll dig through the old Honeymoon stuff and find the menu. Should I post that here or send it to you?

  6. says

    Nate I would be very interested as well.

    AJ – I think I’m going to have to pick between a night at the Chef’s table or a day eating around Epcot for my one day of food and wine.. I think im leaning towards F&W as I dont know if I’ll make it back for that anytime in the near future.

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