News! Le Cellier Lunch Menu Changes

With Le Cellier Steakhouse now a TWO table-service credit restaurant for both lunch and dinner on the Disney Dining Plan, the restaurant has changed over to an all-day menu (effective January 16, 2013).

Located in Epcot’s Canada, this signature restaurant’s all-day menu means that guests looking for a burger will no longer find one here. (Total bummer, as it was one of our favorites.) But the lobster mac ‘n cheese will now be available for lunch and dinner.

For starters, Le Cellier’s chopped lobster salad or bowl of the cult favorite Cheddar Cheese Soup are excellent choices. Don’t forget about the poutine fries, too (Hubba Hubba)!

Plus, the seasonal salad now being offered is greens with duck prosciutto, blue cheese, fig-almond cake and a soft-boiled egg.

Poutine Fries...two orders...don't judge

Entrees are still plentiful, and steak-focused. Canadian-raised beef choices include a grilled bone-in ribeye, New York Strip, and the famous (and awesome) Filet Mignon.

That Filet Mignon is a fan favorite with its white truffle-butter sauce and wild mushroom risotto.

Mushroom Filet Mignon with White Truffle Butter Sauce and Micro Chevril

Vegetarians will continue to enjoy seasonal offerings, including a winter squash ravioli with sage brown butter. And the menu includes year-round sustainable seafood by Chef Al Youngman.

For dessert, the Maple Creme Brulee and Trio of Chocolate are favorites!

Maple Crème Brûlée

Trio of Chocolate: Nanaimo Bar, Sorbet, and Lava Cake

Don’t forget to pair your meal with a Canadian wine or beer! We love the ice wine flight!

Ice Wine Flight: Neige Premium Apple, Inniskillin Vidal, and Meeker FroZin

Here is the full All-Day Food menu at Le Cellier…

Le Cellier All-Day Menu -- click for larger image

Le Cellier All-Day Menu -- click for larger image

Le Cellier All-Day Menu -- click for larger image

Le Cellier All-Day Menu -- click for larger image

Le Cellier All-Day Menu -- click for larger image

Le Cellier All-Day Menu -- click for larger image

Le Cellier All-Day Menu -- click for larger image

Update: Here’s the current Le Cellier Kids’ Menu! The chocolate moose is still available. ;-)

So there you have it! Le Cellier lunch and dinner starting January 16th, 2013! NOTE: items will change seasonally as Le Cellier is a Signaure Restaurant.

Let us know what you think of Le Cellier’s new All-Day Menu!


  1. Louis says

    I was going to try lunch for my next trip… But I had to cancel, the price is too much. I wish I could get the soup somewhere in Epcot without paying a lot of entrees. But Epcot has good options, and I changed restaurant to Chefs de France which I have been before and its a great option! No total loss here!

  2. Donald says

    I wonder if this might be the start of something bigger. A lot of people complain the Dining Plan isn’t worth it and they end up having a bunch of food credits left over. By expanding a popular 2 credit restraunt it means more people using up their credits faster so fewer people with one or two left over.

  3. Galloping Gourmand says

    Man, I don’t know. At this point Le Celliar has fallen off the must do places for me and I’m wondering if I’d even recommend it any more. The 2 credit thing doesn’t effect me, however I simply can’t find it in myself to pay the prices they are asking for the lunch menu with so many other options available at Epcot. The lunch menu was half the price. Even if the portions were smaller it was still a good, hearty meal that gave you a nice protein burst in the middle of the day but didn’t weigh you down.

  4. Gary says

    I have eaten at Le Cellier during my Honeymoon this August. We went for dinner, we were on the deluxe dining plan. The food there is really great and it is one of the top three most reserved places (you rarely can just walk in to eat there). The atmosphere and the food were great.

    However, we enjoyed the Yachtsman so much more than we enjoyed Le Cellier. While good, we found that the Yachtman is the best meal in Disney.

  5. Alicia says

    Louis – Last year the soup was available at the Food and Wine Festival from the Canada kiosk.

  6. Alicia says

    AJ – Can you find out if the mashed potato side is still available for a substitution? I can’t remember what it used to come on the side of, but I don’t see it listed with anything.

  7. Kelley says

    I’m interested to see how this will affect the Candlelight Processional package. This past season, they only offered it for lunch. I wonder if it will taken off as an option now.

  8. says

    Donald — Maybe so!

    EA and Alicia — Hmm, great observation! I’ll see what I can find out. I used to love the filet with cream cheese mashed and bbq sauce.

    Marlene — The chocolate moose is still available on the kids’ menu

    GG — I’m a sucker for that poutine and for the filet. Just can’t stop myself from loving it even though the prices are high.

    Gary — So glad you enjoyed Yachtsman! I find that Yachtsman is less consistent that Le Cellier, but when it’s good, it’s great!! (Plus it’s easier to get a reservation.) You should also try Shula’s Steak House in the Dolphin Resort and Bull and Bear at the Waldorf Astoria. More great steak!

    Rose — It is likely now the highest priced lunch on property, eh?

    Susan — YES! Just posted it above. Click over to “Kids’ Menu” when you get to the link.

    Kelley — Great point! My guess is you’ll still be able to go to Le Cellier, but it will be in a higher price bracket. We shall see!

  9. Essie says

    I just went there for lunch and had the Filet with the mushroom risotto; it was heavenly. Everyone did and they also loved it. However, I’m not sure that the new menu prices are truly acceptable. They may have just done themselves out of a lot of faithful guests.

  10. Amie says

    I am so sad! We always went for lunch for the burger. It was the best burger I have ever had. Oh well.

  11. Diane says

    I think I once read (maybe even here on this blog!) that it was possible to walk up to the check-in desk and order a cup of the cheddar cheese soup “to-go”. You would be given a styrofoam cup/bowl of it and you could pay right there. Then you could go find a nice place to sit and enjoy the view of the gardens and your soup without paying the high prices for a full meal inside. Anyone tried that lately?

  12. Betsy says

    I’m so glad I tried (and loved) Le Cellier when I did in 2011!! I just can’t justify paying $43 for a steak at lunch…I’m sad I never tried the burger, but at least there are still other great lunch and burger options in and around Epcot.

  13. Ashley says

    I’m disappointed! This was one of the only full service restaurants we ate in at WDW and we went every trip. I’d get the burger or chicken sandwich and the rest of my family would have the soup and we’d all enjoy the pretzel breadsticks and chocolate “moose”. Unfortunately with those prices we won’t be back.

  14. Tricia says

    This is why I like to do the DDP. I can eat whatever I want without looking at the prices. DH and I like a larger meal for lunch, so this works for us.

  15. Alex says

    Kelley – Having a little inside info, I can confirm that there won’t be a Le Cellier candlelight package next year.

  16. Sharon C says

    Well, phooey! My 2nd favorite thing (right after the pretzel breadsticks) was the Mac & cheese – – not the lobster version, I’m talking good old Mac & cheese. It was fantastic. And now it is gone. Boo!

  17. Lynda walsh says

    We made lunch reservations last month for a trip in May. I have loved the steak salad and other family members love the burger. We are so disappointed! Our lunch favorites are no longer offfered and the prices are outrageous! If you are also unhappy with this change. Call the Le Cellier Leadership team at 407-560-7011 and tell them!

  18. Sue V says

    What’s the big deal about lunch being the same price as dinner? At least it isn’t lunch sizes at dinner prices. I’m thrilled about the change and will now be able to get into Le Cellier more often as the DDP’ers will avoid the 2 TS credits. I won’t have the filet every time, because of the price, but now I can have my appetizer lunch more often. Can’t wait to have the dinner poutine!

  19. Steve C says

    Hmm. With these lunch prices I may have to cancel my reservation for March. Not sure that visiting friends and family will want to pay those prices. And so sad to lose the burger!

  20. vanessa gordon says

    I think I will make my lunch of the Poutine Frites and one of the salads, the lobster chopped salad or a caesar…. Nice thing about Tables in Wonderland- you can make your meal out of the appetizers…

  21. Becky says

    Any word about whether appetizer and/or sides are included on the DDP? I know they usually aren’t for table service, it’s just entrée, non-alcoholic drink, and dessert. Thought maybe something would be different with the signature dining/2 credit status, though.

  22. Liz says

    I had just made a lunch reservation last week for our trip in May. With the price hike, I’ll definitely be cancelling that. I can’t see spending $43 on the filet during lunch. What is Disney thinking?

  23. Dawn P says

    First they took away the Chocolate Whiskey cake on the menu (which was my fave!) and I finally found another dessert I liked there (Chocolate Pecan Pie on the Rocks) and they take that away too! I love Le Cellier but since I always do DDP I always look at the desserts too, now I’m not sure what I could get. I wasn’t’ impressed with the Trio of Chocolate when my son got it.

  24. Pete Chandler says

    Terribly disappointed with this change. Our family has been going to Le Cellier for over ten years and this is like losing a long time friend. The lunch menu had been outstanding and it’s hard to believe this has gone through this big of a change. I sure hope someone will come to their senses and return this menu to its former glory.

  25. JBL says

    Nuts! I have a lunch reservation for tomorrow and I had no idea about the menu changes. Not very pleased that my bill will be much larger than I was expecting, or that the burger is gone! This may be my last trip to Le Cellier unfortunately. :(

  26. Stefanie says

    I saw a question that wasn’t answered & I also have heard & wondered if it’s true: Can you get the Cheddar Cheese soup to go? I know it’s available during the Food & Wine fest but have been wondering if you can get it to go year round?

  27. Tami says

    I am soooo sad to see the Spicy Chicken and Chipotle Sausage w Sweet Roasted Corn Polenta and Sweet Onion Jam is gone. I am not a vegetarian, I just don’t ecare for steak. I had found this on their menu and it was heavenly. Le Cellier was a must get reservation for us everytime we went, but I am sad to say, not anymore. I guess I can look on the bright side: no more 2 credit dining and no scrambling on the 180 day to get the reservation! :)

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