2018 Disney California Adventure Food and Wine Festival Booths, Menus, and FOOD PHOTOS

The 2018 Food and Wine Festival has started! The Festival runs March 2 through April 12, 2018! Check out all the booth menus for this year!

DCAFWF Logo

–>Click on the booth names Below to see ALL the FOOD PHOTOS for each booth!<–

Citrus Grove

Food

  • Citrus-brined Pork Roast – $7.00
  • Crispy Orange Chicken and Rice – $7.50
  • Meyer Lemon Macaron with Blueberry Marmalade, Meyer Lemon Cream and Blueberry Dust – $4.75

Beverages

  • Meyer Lemon Ginger Mule – $12.25
  • Conundrum, White Blend – $7.50 (3 oz), $14.00 (5 oz)
  • Fever Tree Ginger Beer (non-alcoholic) – $6.00

I Heart Artichokes

Food

  • Grilled & Chilled Artichoke Hearts with Romesco (V) – $6.50
  • Fried Artichoke Carbonara with Garlic Aioli and Smoked Bacon – $6.00
  • Bourbon Chocolate Whoopie Pie – $4.50

Beverages

  • Tio Pepe, Fino Sherry – $11.00
  • Mumm Napa, Sparkling Wine – $12.00

LA Style

Food

  • Chicken Teriyaki Slider with Spicy Dole® Pineapple Jam – $6.50
  • Korean Barbecue Beef Short Rib Tacos with Kimchi Slaw (GF) – $7.50
  • Mexican Chocolate Custard – $4.50

Beverages

  • LVP Vanderpump, Red Sangraia – $9.50
  • Golden Road Brewing, Mango Cart – $9.50
  • Mango Agua Fresca (non-alcoholic) – $5.00

Nuts About Cheese

Food

  • Goat Cheese Tartine Fromage Blanc Tartine with Rosemary and Hazelnuts (V) – $4.50
  • Brie Toast with Fig, Mint, and Almond Crumbles (V) – $5.00
  • Selection of 3 California Cheeses – Point Reyes Blue, Vella Jack, and Fiscalini Cheddar (V) – $14.00

Beverages

  • Duckhorn Vineyard, Sauvignon Blanc – $7.50 (3 oz), $14.00 (5 oz)
  • Baileyana, Grand Firepeak Cuvee – $9.00 (3 oz), $17.00 (5 oz)
  • Chandon Brut – $12.00
  • Mimosa Flight $16.00
  • Raspberry Mimosa – $14.00
  • Pineapple Mimosa – $14.00
  • Strawberry Mimosa – $14.00

Rotational Wines

  • Patz & Hall, Chardonnay, Sonoma Coast
  • Hartford Court, Land’s Edge Vineyards, Pinot Noir, Sonoma Coast
  • Schweiger Vineyards, Chardonnay, Spring Mountain District, Napa Valley
  • Firestone Vineyards, Gewürztraminer, Santa Ynez Valley
  • Tres Sabores, Sauvignon Blanc, Napa Valley
  • MACROSTIE Winery & Vineyards, Chardonnay, Sonoma Coast
  • MACROSTIE Winery & Vineyards, Wildcat Mountain, Chardonnay, Carneros
  • Sort this out Cellars, Mourvedre Rose Mermaid, Santa Barbara
  • CHOCK ROCK Vineyard, Syrah, Arroyo Seco
  • Hartford Family Winery, Hartford Court, Pinot Noir, Russian River Valley
  • Kita Wines, Camp 4 Vineyard, T’aya, Rhone White Blend, Santa Ynez Valley

California Craft Brews

Food

  • White Cheddar Lager Soup in a Mini Boudin’s Sourdough Bowl (V) – $6.00

Beverages

Bright and Refreshing Flight – $14.00

  • Three Weavers Seafarer Kolsch
  • Mission Hefeweizen
  • Bottle Logic Kingdom Common
  • Black Market Cherry Gose

Bold & Hoppy Flight – $14.00

  • Stone Scorpion Bowl IPA
  • Hangar 24 Betty IPA
  • Aftershock Red Alert
  • Anderson Valley Barney Flats Stout

Light, Refreshing

  • Three Weavers Brewing Company, Seafarer – $9.75
  • 21st Amendment Brewery, El Sully Mexican Style Lager – $9.75
  • Mission Brewery, Hefeweizen – $9.75
  • Black Market Brewing Co., Cherry Gose – $9.75

Balanced, Malty

  • Bottle Logic Brewing, Kingdom Common – $9.75
  • Aftershock Brewing Co., Red Alert Red Ale – $9.75

Robust, Hoppy

  • Stone Brewing, Scorpion Bowl – $9.75
  • Hangar 24 Craft Brewing, Betty American IPA – $9.75
  • Karl Strauss Brewing Company, Boat Shoes – $9.75
  • Anderson Valley Brewing Company, Barney Flats – $.975

Peppers Cali-Ente

Food

  • Jalapeño Popper Mac & Cheese with Bacon – $7.50
  • Verlasso™ Sustainable Salmon Peruvian Poke (GF) – $7.50

Beverages

  • Lime Margarita with Jalapeño Garnish – $12.50
  • Watermelon Lemonade (non-alcoholic) with optional Habanero Sugar & Chili-Lime Half-Rim – $5.00 ($9.00 in a souvenir tumbler)

Uncork California

White Wine Flight – $16.00

  • Twomey, Sauvignon Blanc – $16.00
  • Camrbria Estate Vineyard & Winery – $16.00
  • Sofia Rose – $12.00

Red Wine Flight – $16.00

  • La Crema Pinot Noir – $12.00
  • Ferrari-Caranoa Merlot – $16.00
  • Rodney Strong Cabernet Sauvignon – $16.00

Other Beverages

  • Sparkling Tropical Float – $14.00
  • Sofia Blanc de Blancs – $12.00

Strawberry Patch

Food

  • Strawberry & Coconut Rice “Frushi” with Sweet Oikos® Greek Nonfat Yogurt Wasabi Sauce – $4.50
  • Watsonville Strawberry Pie – $5.00

Beverages

  • Strawberry Frose – $13.00

Avocado Time

Food

  • Avocado & Pepper Jack Petite Guacamole Burger – $7.75
  • Spice Oumph!® on Pita with Avocado Hummus and Garlic Sauce (V) – $6.00
  • Avocado Ice Cream Bar (V) – $4.50

Beverages

  • Kickback Michelada with Flavors of Pineapple and Lime – $9.75
  • Black Market Brewing Co., Deception Coconut Lime Blonde Ale – $9.75

Off the Cob

Food

  • Sweet Corn Nuggets with Beef Chili – $6.75
  • Shrimp Boil Tacos with Andouille Sausage and Fresh Corn (GF) – $7.00
  • Caramel Popcorn Crispy Treat – $4.00

Beverages

  • Popcorn Lemonade Cocktail – $12.25
  • Popcorn Lemonade with Whipped Cream and Candy Corn Garnish – $5.50 ($10.00 in a souvenir tumbler)
  • Figueroa Mountain Brewing Company Paradise Rd. Pilsnew – $9.50

Garlic Kissed

Food

  • Creamy Mac & Cheese with Garlic Bread Crumble (V) – $7.00
  • Black Garlic Soy-braised Pork Belly Banh Mi – $7.50

Beverages

  • Bloody Mary with Garlic-stuffed Olive – $12.25

Cluck-A-Doodle-Moo

Food

  • Grilled Harris Ranch Beef Tenderloin Slider with Chimichurri Sauce – $8.00
  • Salt & Beer Vinegar Parmesan Chicken Wings – $7.50
  • Oikos® Greek Nonfat Yogurt Panna Cotta – $4.75

Beverages

  • Justin, Cabernet Sauvignon – $8.50 (3 oz), $16.00 (5 oz)
  • Festival Beer Flight – $14.00
  • Estrella Damm, Lager – $9.50
  • Towne Park Brew Co., Pale Ale – $9.75
  • Bootlegger’s Brewery, Thai Tea Far Out – $9.75
  • Lost Coast Brewery, Downtown Brown – $9.75
  • Orange-Vanilla Cream Float with Whipped Cream (non-alcoholic) – $6.50 ($10.50 in souvenir tumbler)

Eat Your Greens

Food

  • Grilled Asparagus Ceasar Salad (V) – $5.50
  • Compressed Asian Cucumbers with Green-Green Sauce, Toasted Almonds, and Sea Beans (V) – $6.00

Beverages

  • Lolea, No. 2 Sparkling Frizzante White Sangria, Spain
  • Beet Kombucha Sangria – $9.50
  • Health-Ade Beet Kombucha with Wild Berry FOMZ (non-alcoholic)

The Brewhouse

Beverages
Beer Cocktails

  • Backlot Michelada – $9.75
  • Tropical IPA Shandy – $9.75

Beer by the Glass

  • Modela Especial – $9.50
  • Refuge Brewery, Blood Orange Wit, Belgian Wheat Ale – $9.75
  • ACE Craft Ciders, Apple Honey (seasonal) Hard Cider – $9.50
  • Smog City Brewring, Sabre-Tooth Squirrel, Happy Amber Ale – $9.75
  • Ballast Point Brewing Company, Unflitered Sculpin, IPA – $9.75

Non-Alcoholic Beverages

  • Festival Punch with Pineapple and Guava Juices – $5.00 ($9.50 in a souvenir tumbler)

Festival Beer Garden

Light and Refreshing

  • Legends Craft Brewery, Anaheim, American Lager – $9.75
  • Saint Archer Brewing Co., Sand Diego, Blonde Ale – $9.75
  • Barley Forger Brewing Co., Costa Mesa, Non Nom Mango Hefeweizen – $9.75

Rustic Flavorful

  • Stereo Brewing Company, Placentia, Tales of Brave Ulysses, Scottish Ale – $9.75
  • Modern Times Beer, San Diego, Lomaland, Saison – $9.75

Hoppy Bold

  • Sierra Nevada Brweing Co., Chico, Tropical Torpedo, Tropical IPA – $9.75
  • Noble Ale Works, Anaheim, Big Whig IPA – $9.75
  • Unsung Brewing Company, Anaheim, Nautria, Double IPA – $10.00

Festival Indulgences

    • Goose Island Beer Co., Illinois, Matilda, Belgian-Style Pale Ale – $10.75
    • Lindemans Brewery, Belgium, Framboise, Raspberry Lambic $13.00

Flight – $14.00

  • Legends American Lager
  • Modern Times Lomaland Saison
  • Stereo Tales of Brave Ulysses Ale
  • Sierra Nevada Tropical Torpedo IPA

Paradise Garden Grill

  • Beer-Battered Cod with Steak Fries, Sweet Slaw and Spicy Remoulade – $12.99
  • Vegetarian “Meatball” Sandwich with Marinara Sauce Topped with Melted Mozzarella Cheese and served with Kettle Chips – $10.99
  • Beer-Braised Pork Tacos with Pickled Apple Slaw, Black Beans and Queso – $10.99
  • Sausage Trio Platter with Braised Red Cabbage and Warm Potato Salad – $13.99
  • Large Soft Pretzel with Beer-Mustard Dipping Sauce – $5.29
  • Salted Caramel Budino with Vanilla Bean Chantilly Cream – $3.99
  • Bienenstich Cake with Caramelized Almonds and filled with Vanilla Bean Custard – $3.99

Beverages

  • Brewery Ommegang, Hennepin, Farmhouse Saison – $9.00
  • Innis & Gunn, Original, Barrel-Aged Scotch Ale – $9.00
  • Zilliken Estate, Riesling, Mosel, Germany – $11.00

Want More Disney California Adventure Food and Wine Festival Info?

We’ll have all the coverage and information that you need to plan your visit to the festival right here on Disney Food Blog!

Allergy-Friendly Menus

You’ll find allergy-friendly options at the Food and Wine Festival, several of which are noted in the Festival Passport.

There are gluten-free items this year.

Gluten-free items for 2018

Gluten-free items for 2018

And several vegetarian and vegan items too.

Vegetarian and vegan menu items.

Vegetarian and vegan menu items.

More About the Festival Marketplace Booths

Set up along the Performance Corridor, individual kiosks offer a variety of tastes and sips inspired by the diverse culinary offerings in California.

LAStyle Marketplace Booth

LAStyle Marketplace Booth

We’re pumped to see the Meyer Lemon Macaron at the Citrus Grove Booth!

Meyer lemon macaron with blueberry marmalade, Meyer lemon cream and blueberry dust

Meyer lemon macaron with blueberry marmalade, Meyer lemon cream and blueberry dust

LA Style brought back two favorites: the Chicken Teriyaki Slider and the Korean Barbecue Beef Short Rib Tacos.

Korean barbecue beef short rib tacos with Kimchi slaw

Korean barbecue beef short rib tacos with Kimchi slaw

And look for the Goat Cheese Tartine at Nuts About Cheese, topped with hazelnuts.

2017's Chèvre fromage blanc tartine infused with rosemary and honey, topped with toasted hazelnuts

Chèvre fromage blanc tartine infused with rosemary and honey, topped with toasted hazelnuts

Menu Pricing

This year prices for most food items fall between $4 and $8, while most alcoholic drinks look to be in the $9 to $14 range. Some of the wine and beer flights are priced around $16.

Payment Options

Booths accept payments in the form of cash, credit card, or Disney gift card.

In 2018, DCA once again offers passholders the option to buy a Passholder Lanyard, called the AP Sip and Savor Lanyard. Similar to the lanyards used for the VIP Premium packages at the Epcot Food and Wine Festival, the card includes tabs to purchase items at the booths. (Items available for purchase are printed on the card.)

2018 Sip and Savor Pass

2018 Sip and Savor Pass

Each Sip and Savor Pass is $45, and consists of a commemorative 2018 Disney California Adventure Food & Wine Festival lanyard and 8 coupons, redeemable for select food and beverage offerings (excluding alcohol and souvenir items) at the following festival marketplaces:

Passholders can also receive a special AP button at a marketplace location with each Sip and Savor Pass redemption. Each participating marketplace offers one unique button color scheme, with 12 total designs available. Buttons are available only with redemption of a Sip and Savor Pass coupon and are not available for purchase separately.

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