Disney Food Post Round-Up: February 20, 2011

Plaza Restaurant Milkshake

Some great food links for you this week! But first, the answers to yesterday’s photo hunt! Going clockwise from the upper left-hand corner: 1. Restaurantosaurus 2. Candy Cauldron 3. Coral Reef 4. Via Napoli 5. Diamond Horseshoe 6. Bistro de Paris! Did you get them all right? :-)

The biggest piece of Disney food news this week is that the 2011 Wine & Dine Half-Marathon registration opened this week! This race will kick off the 2011 Epcot Food and Wine Festival.

And now, on to the round-up!

The Passporter Moms Podcast featured three Disney Food Blog contributors this week — Erin Foster, our Disney Food for Families columnist; Kim LaPaglia, Disney Food Blog contributor and behind-the-scenes superstar; and Bernie Edwards, Disney Food Blog contributor (and my Aquaduck partner)! Check out their report (including reviewing the food!) on the new Wild Africa Trek tour in Disney’s Animal Kingdom.

Speaking of podcasts, I had the chance to record with the WDW Today Podcast again! This week, we covered those 2011 Disney Dining Plan changes! Listen here!

WDW for Grownups shows us around Raglan Road in Downtown Disney Orlando!

Eating (and Drinking) Around WDW channels Andrew Zimmern as he makes the chef’s recipe for Black Bean Spare Ribs with Green Onion, presented at the 2010 Epcot Food and Wine Festival.

Main Street Gazette discovers a bit more about the recipe for coca-cola in Epcot!

Babes in Disneyland says a resounding no to the new kids meal pizzas at Disneyland’s Village Haus.

English Disney Blog reviews Walt’s Restaurant in Disneyland Paris!

Kevin Kidney reveals the authentic recipe for the original Chicken of the Sea Tunaburger in Disneyland. But the best part of the post is the picture of Kevin with said Tunaburger.

Disney Food Post Round-Up: February 13, 2011

It’s hearts week in the USA as Valentine’s Day approaches! Happy Hearts Day everyone! In Disney food news, we’ve got a few interesting tidbits to share:

And now, on to the round-up!

WDW for Grownups has compiled some great Disney World dining tips from their facebook fans.

Progress City USA shares the news about a new book, Four Decades of Magic: Celebrating the First Forty Years of Disney World, written by some extraordinary Disney historians and bloggers.

Main Street Gazette heads to Yak & Yeti in Disney’s Animal Kingdom (and doesn’t quite [Read more…]

2011 Disney Dining Plan Changes

It’s a new year, and we wanted to walk you through the ins and outs of what’s changed and what’s stayed the same when it comes to the Disney’s Dining Plan (DDP) in 2011! Fans and critics of the DDP will notice only a few changes this year:

Disney Dining Plan Snack Credit Logo

Standard Disney Dining Plan

  • The standard DDP was $41.99 per adult per night and has been bumped to $45.99 for the value and regular seasons. The rates for kids ages 3-9 remained the same at $11.99 per night.
  • Peak season 2011 rates will apply February 17-26, March 11-April 30, June 3-August 13 and December 21-31. Adult rates rose from $46.99 per night to $47.99. The nightly rate for children age 3-9 remained the same at $12.99 per night.
  • For Quick-Service, Table-Service and Private In-room meals, the option to order juice at breakfast in addition to a non-alcoholic beverage was deleted. Perhaps guests were [Read more…]