I hope you’re staying up to date on the goings-on at the 2009 Epcot International Food and Wine Festival on our index page! This week, we looked at the newest booths — Rio and Bangkok, the Taste of Puglia Seminars, and the Pruem Wine-Tasting Seminar.

But while I’ve been covering the Festival, there have been some other great food posts from around the globe. Check out these great sites and their “tasty” posts!

The Daily Mickey takes a look at Quick Service Restaurants in the Magic Kingdom.

Orange County Register reports that a new bar is opening in Anaheim’s Downtown Disney. Stop by for a Margarita!

The Disney Chick has compiled her list of tested Disney recipes, including Princess Cake from Akershus and Dulce de Leche.

All Ears’ Jack Spence reviews Epcot’s Bistro de Paris and includes some wonderful photographs!

DF ’82 discusses Au Chalet de la Marionette in Disneyland Parc, Paris.

The Daily Loaf gives some basics on the Epcot Food and Wine Festival.

The W.E.D. Page steps back in time to review the Diamond Horseshoe Revue.

Main Street Gazette analyzes the lives and times of the Dinoland USA students based on their treatment of Restaurantosaurus.

Finally, join Lou Mongello as he interviews Gary Vaynerchuk from WineLibrary.tv at Epcot’s World Showcase.