If you’re celebrating any part of the holiday season at Epcot, then you’ll have the opportunity to enjoy the Epcot International Festival of the Holidays from November 29th through December 30th!
And a HUGE part of the Festival of the Holidays is the global cuisine available throughout the park at Holiday Kitchens — also known as Food Booths.
This year, the Holiday Kitchens will once again be found around World Showcase and throughout the rest of Epcot. These kitchens will continue to offer tastes of the holidays representing seasonal traditions around the world.
There are 13 Holiday Kitchens this year along with a few additional offerings.
Check out the FULL MENUS for the Holiday Kitchens coming to the Epcot Festival of the Holidays HERE!
Now, let’s hop on our sleighs to take a look at this year’s menus!!
NEW Menu Items!
While there are no new booths this year, new items have been added to many of the menus!
Las Posadas will have SIX…yes six new items on the menu this year!!
This year you’ll be able to get a Giant Tostada de Puerco, Tamal de Pollo, Horchata Cheesecake, a Holiday Cider, Mexican Fruit Punch, AND a Horchata Margarita!!
Shi Wasu in Japan is also adding a BUNCH of new items to the menu for 2019!
We cannot wait to try their new Chirashi Sushi Tree and Marcha Crème Brûlée. Eek is it time for the festival yet? My tummy is already growling!
Feast of the Three Kings is a returning favorite. This year, they will have the Chocolate Crinkle Cookie!
Check out the FULL MENUS for the Holiday Kitchens coming to the Epcot Festival of the Holidays HERE!
Returning Favorites
Annnnd it wouldn’t be the Festival of the Holidays without a few returning favorites, like the American Holiday Table! What’s Christmas without turkey, right? That’s why we’re SO happy that the traditional Slow-roasted Turkey with Stuffing, Mashed Potatoes, Green Beans and Cranberry Sauce will be BACK.
And one of our VERY favorites is returning to Bavaria Holiday Kitchen! This is a Cheese Fondue in a Bread Bowl with fresh steamed baby vegetables and marble potatoes featuring Melissa’s Produce. Sooo yummy! 🙂
Another returning fav is the Bouchée à la Reine Traditionnelle: Turkey and Mushrooms!
You can find this over at the Le Marche De Noel Holiday Kitchen!!
And there’s so much more!! Full menus are now available on our 2019 Epcot Festival of the Holidays menus page.
And as in previous years, you’ll also find additional food offerings all around the park at locations such as The Tea Caddy and the UK Beer Cart!
Holiday Cookie Stroll
The Holiday Cookie Stroll will be returning to Epcot this year! This allows guests can track their purchases of five select holiday cookies in their Festival Passport by collecting a unique stamp for each cookie. After all the sweet stops are complete, there’s one more to make… head to Holiday Sweets and Treats for a complimentary “completer” cookie!
We’ve already had a preview of this year’s cookies! You can check those out here.
Check out the FULL MENUS for the Holiday Kitchens coming to the Epcot Festival of the Holidays HERE!
So start making your list — and checking it twice! It’s almost time to try of all the Epcot Festival of the Holidays offerings on November 29th!
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Will you be attending the festival this year? Let us know in the comments below!
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First trip to this festival this December. Can’t wait to try some of the dishes!
Do you know which of these, if any, will be snack credit eligible?
Lisa, typically anything but the alcoholic drinks are snack credit eligible, but we’ll include this information when the official menus are actually installed at the start of the Festival.
When will the 2019 Holiday Food Guide be released? Next week is Nov 2019 and I wanted to know because I pre ordered it and anxiously waiting.
Laura, coming soon! Typically the end of October… which is this week. 🙂
Do we know which items count towards snack credits now? Trying to plan my snack credit usage accordingly.
Allie, we won’t know for sure until the menus go up on-site, but we’ll update as soon as we know (and label all of our menus accordingly).