It continues to be be chilly out there, guys!
And I don’t know about you, but when it’s cold like this, all I want is some comfort food!
This new British classic features a cake that is very moist in the British “pudding” tradition. It’s topped with the combo of Butter-Rum and Vanilla Custard Sauces, making for a sweet ending that’s hard to resist!
This is definitely one that you can enjoy anytime the fancy strikes you with this awesome recipe!
Sticky Toffee Pudding from Rose and Crown Pub and Dining Room
Epcot’s UK PavilionIngredients:Custard Sauce [Read more…]