food IS a theme park
Several price increases have hit Disney World, including price increases on Annual Passes and parking fees. Now, another one has been announced.
PhotoPass
Memory Maker just got more expensive in Disney World. [Read more…]
Ready for your 2015 trip planning?
View of Illuminations for Snack Attack — Super Close to the Action!
Now you can get all the latest details on the 2015 Disney Dining Plans here!
And the DFB Snack Attack is BACK! Due to popular demand, we’re staging our Fourth (or Fifth? I can’t even remember!) Annual Epcot IllumiNations Dessert Party…featuring a custom menu of AWESOME desserts from around the “World”…on October 14th. Grab your tickets tomorrow!
You’ll find all the news on Disney food below; happy reading!
Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including restaurant closures, Photo Package Update at Cinderella’s Royal Table, and more!
If you find a fun new food — or other edible awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!
Cheese-lovers, check these out! This week we’re sharing two delicious menu items that you’re sure to enjoy.
From Walt Disney World, we have the African Chili-Cheese Dog from the Mara at the Animal Kingdom Lodge. Tweeted by @braindud92, this hot dog features sweet African spices.
African Chili Cheese Dog
And from Disneyland, we’re drooling over the Jolly Holiday Combo (a Toasted Cheese Sandwich with Tomato Basil Soup). Shared by Reader Adam: “Tried the Jolly Holiday Combo last night per @DisneyFoodBlog many reviews! Well worth it for sure!”
Jolly Holiday Combo
Thanks for sharing these gorgeous entrees!
Last week, we announced the grand launch of the DFB Guide to the 2014 Epcot International Food & Wine Festival e-Book! With over 220 pages and multiple bonus items, it’s pretty substantial!
As we continue our celebration, we have a discount option for DFB readers. You can get the new mini-guide for $3 off the regular price for a limited time — just use code MENUS at the check-out!
The DFB Guide to the 2014 Epcot Food & Wine Festival e-Book
features all the info you need to know before you attend the Food and Wine Festival this year, from what’s NEW this year to touring strategies — and a new section with top tips on how to use MyMagic+ at the Epcot Food and Wine Festival!
And with the Epcot Food & Wine festival rapidly approaching, the time is now! Booking for festival events opened July 31st, and our exclusive daily schedule of events is the most efficient way to plan your festival strategy. (Did you purchase a pre-order of the DFB Guide to the 2014 Epcot Food and Wine Festival and not receive your book? Let us know at [email protected]!)
With a detailed schedule of seminars and events for every single day of the festival, it’s a quick, easy way to decide what activities and events you want to book! Don’t waste time flipping between web pages, PDFs, and websites — just find the date you need and we’ve got it all right there in front of you. Just like that!
Find Everything That’s Going On During Your Visit in our FULL Daily Schedule of Events!
As always, we’ve made this guide instantly downloadable for your convenience, and easily installed on your mobile devices. It’s a PDF guide with [Read more…]
We’ve had a fun week sharing the excitement of our new e-book! And check out those eats that we can look forward to at the Art of Animation’s food court, Landscape of Flavors. It’s not what you’d expect for food court fare…!
Mickey Fruit Tart at Art of Animation Resort
We’ve got more delicious news on our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!
This week we announced the grand launch of the DFB Guide to Walt Disney World® Dining 2012 e-Book! It’s an instantly downloadable PDF guide, featuring over 310 full-color pages of photographs, information, and advice about our faves — food and dining in Walt Disney World.
We’ve updated our 2012 edition with over 60 new pages of details along with more photos, coverage of new Disney dining experiences, exclusive games, and more!
For our Grand Launch Sale, use code: 2012 to get a $4 discount this week only! Order your copy now at DFBGuide.com and use code: 2012 for your discount!
If you DID purchase the 2011 Guide and would like to purchase the 2012 Guide, we’ve got a special discount for repeat purchasers. Email us here to get a limited-time, one-use, exclusive discount code to purchase the 2012 Guide at a $6 discount. Please include the email address you used to purchase the 2011 Guide in the body of your email.
Walt Disney World For Grown-Ups
stops by Scat Cat’s at the Port Orleans French Quarter resort.
Stuff From The Park looks back at a 1965 Carnation Cafe menu from Disneyland.
Studios Central finds extra hot dog carts around Disney’s Hollywood Studios to accommodate spring crowds.
AllEars.Net showcases South African wines featured at the Animal Kingdom’s Mombasa Marketplace!
Eating (and Drinking) Around the World displays construction photos of the Tutto Italia renovation.
Main Street Gazette stops by the Polynesian’s Kona Cafe to sample the Chef’s Choice dinner option.
Progress City, U.S.A. focuses on the evolution of Epcot’s culinary offerings!
Mouse on the Mind takes a look at unique bread services at WDW restaurants!
Our handy (and portable!) ebook guides make sure you get the best deals and can plan a vacation of a lifetime.
