And we’ve just updated our FULL Epcot Flower and Garden Festival Menu available at this year’s festival.
Don’t forget to check out the FOOD PHOTOS featuring some of the goodies that can be found at the TWELVE specialty food marketplaces this year!
The Epcot Flower and Garden festival menu items are sure to be crowd-pleasers, and we’re excited to see the food booths and topiaries already popping up around the Showcase…
Many of these booths — OK, ALL of the booths — are going to look very familiar to those of us who attend the Epcot Food and Wine Festival!
In Mexico, we’re headed for a margarita along with some yummy tacos. What will you try? The Jardin De Fiestas Mexico booth will offer: Crab Tostadas with Chipotle Aioli and Valentina Salsa: Pork Tacos served over flour tortilla and topped with Cactus leaves, Tamarind and Traditional Mexican Herbs; Guava Flan; Rosita Margarita (YES, please!); an Organic Tequila Flight; and Mexican Beer. Olé!
China’s Lotus House has an assortment of temptations in store for us, including: Beijing-Style Candied Strawberries; Spring Pancake with Grilled Chicken and Green Apple; Taro-Bacon Puff Pastry; Bubble Teas – non alcoholic; Fruit Beverage Cocktail; and Chinese Beer.
In the United Kingdom, The Cottage boasts savories, trifles, and tea! Now, which item will we try first? The menu includes: Potato, Chive and Cheddar Cheese Biscuit with Smoked Salmon Tartare and Sour Cream; Baked Goat’s Brie with Kumquat Chutney; Waterkist Farms Heirloom Tomatoes with house-made Mozzarella, Minus 8 Vinegar and Basil; Trio of Trifles (Chocolate, Berry, Ginger and Tea); Assorted Hot & Iced Teas; Brut Rosé Sparkling Wine; and Rose Blush Lemonade – non alcoholic.
Mark your calendars now — we hope to see you there!! And don’t forget to check out the FULL FLOWER AND GARDEN FESTIVAL MENU (updated just yesterday!) here!
Are you attending Epcot’s Flower and Garden Festival? Which food booth are you most looking forward to visiting? Let us know in the comments below.
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